An open-air, oceanfront oasis, this sophisticated spot offers a Mediterranean-inspired menu featuring whole grilled fish, grilled lobster tail and paella, as well as fresh sandwiches, salads, house-made guacamole and sweets.
Mediterranean in Miami New Times
Showing 45 - 66 of 102If you had a sneaking suspicion that most Americans have bastardized the Greek gyro – you’d be right. But Greco Boys Grill is all about being authentic. Score a chicken or pork gyro slathered in tzatziki sauce ($6.95), a souvlaki platter ($9.95) or spanakopita ($6.75). No lamb or beef in their lineup, but who needs […]
Indomania is a Dutch-Indonesian restaurant. Rijsttafel is the house specialty, but rather than being served as numerous dishes of food, as is tradition, the components — anchored by a mound of steamy rice — come crammed onto a single plate: ayam opor (chicken braised with coconut milk); grilled, skewered chicken sateh (satay); crisped green beans, […]
Yaniv Cohen, Miami’s spice detective, has brought a touch of Israel’s bustling and vibrant city of Tel Aviv to Hallandale with Jaffa Israeli Kitchen and Wine Bar. The restaurant, decorated with colorful tapestries and a rustic eastern Mediterranean vibe, matches the colorful plates set down at the dinner table. A deconstructed baba ghanouj in the […]
Kaori pairs elevated dining upstairs with a listening bar downstairs that fuses Japanese design, vinyl culture, and craft cocktails into one of Miami’s most unique experiences. On the eats side, the Asian-inspired menu is both artful and indulgent, with standout dishes like Wagyu and foie gras gyoza and bluefin tuna sashimi layered with inventive flavors. […]
A classic and imaginative Spanish food restaurant offering the best of the Mediterranean Spanish cuisine, featuring deliciously composed “tapas” perfect for sharing, meats, fishes, paellas, and more in an inside or outside warm and relaxed atmosphere. Both in the restaurant or bar area, enjoy a wine, cava, and beer list filled with specialty spanish beverages.
A former fish market, the glamorous Greek restaurant Kiki on the River transports diners to the Mediterranean. The food, executed by veteran chef Steve Rhee, includes tender seasoned octopus, lightly fried saganaki cheese, grilled then baked sea bass, and fried potatoes with lemon and oregano. Find a table around sunset on the restaurant’s charming patio […]
If you’re breezing through the Fontainebleau – be it for poolside drinks or a swanky shindig, La Cote is worth a visit. And above all else, it’s their glorious outdoor patio that really shines. With balmy breezes, beautiful people and fruity cocktails – it’s a first hand view of how the other half lives. We’re […]
This South Pointe haunt recreates the leisurely French Riviera via an elegant, open-air beach club ambiance. Half the tables are set on a tiled floor under a white canopy awning; the rest sit in sand and are shaded by bright orange umbrellas. Warm, crusty bread in a cloth-covered basket arrives first and goes hand-in-hand with […]
Le Sirenuse is more Italian fantasy than a place to grab a quick after-work beer. The elegant transplant has its roots in Positano, a magical city that hugs the Amalfi coastline. Located inside the Surf Club, whose rich history dates to the 1930s, this stateside Sirenuse is a lush romantic confection of a bar, filled […]
Within the luxurious confines of the Faena Hotel Miami Beach, orange flames lick a multifunctional grill designed and built in Texas. Oak and charcoal fuel its plancha, parrilla, and smoker. It’s also the source of scalding ash for rescoldo, a process in which vegetables are gently roasted in the fire’s refuse. There’s also an open […]
The Design District gets a fresh slap of inexpensive goodness thanks to Lemoni Cafe and its smoothies, veggie-packed salads, and word-of-mouth-hyped paninis. While you mooch the free Wi-Fi, munch on paninis such as the Lemoni Supremo, with marinated chicken, pesto, Brie, and cherry tomatoes, or the Mediterraneo, with spinach, olives, tomatoes, and chicken melded together […]
The Lido Bayside Grill is a dockside respite from what would otherwise be considered a yoga- and health-centric hotel. There is a wide-scope view of the water where you can enjoy happy hour as the sky gently shifts from day to evening. Although the shots here usually involve wheatgrass and ginger, load up on limoncello, […]
Teeny-tiny Mandolin Aegean Bistro is located in a former 1940s bungalow in the Design District, adorned in blue and white. The quaint charm that fills the air is as tangible as the extra-virgin Greek olive oil that fills the vials placed on each table. Mandolin’s straightforward cooking is embodied in a sweet, tender curlicue of […]
This snug, 52-seat eatery dishes home-cooked Greek taverna fare free of contemporary tweaking. And that’s it. Although Maria’s recipes are not likely to inspire Homeric verse, they aren’t meant to. Our favorite starters here are the smooth, lemon-garlic-ticked hummus, scooped up via soft, warm, wheaty pita circles; and spinach-feta spanakopita, whose baked phyllo cap is […]
Speaking about a restaurant in New York, the great philosopher Yogi Berra once said, “Nobody goes there anymore. It’s too crowded.” He could have been talking about Maroosh, a first-rate Middle Eastern restaurant that draws regular crowds despite flying under the local foodie radar. Skip the vaguely Mediterranean dishes on the lengthy menu and stick […]