34. Smokey Weenies at The Corner

It’s that time of year when we count down to New Times’ Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.34. Smokey Weenies at…

Fratelli Lyon Closes in Design District, Opens to New Possibilities

Fratelli Lyon, the Design District eatery people flocked to when they wanted authentic Italian cuisine, has closed its doors.In case you’re about to sell your Miami condo and move for fear that a restaurant-closing trend is about to start, fret not.Chef-restauteur Ken Lyon has plans for another place, while expanding…

35. Lamb Sliders at DiLido Beach Club

It’s that time of year when we count down to New Times’ Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.35. Lamb Sliders at…

Food Trucks to Roll On Miami Beach

The City of Miami Beach will allow a limited number of food truck roundups, starting as early as June. The issue of having food trucks on Miami Beach was pushed back many times, as local restaurants felt it would take away business.On May 9, the Miami Beach City Commission moved…

Swine Southern Table & Bar to Open in Coral Gables

Run, piggy, run is the phrase we’ll be hearing in Coral Gables when Swine Southern Table & Bar opens at 2415 Ponce de Leon Blvd. in the former Les Halles space this fall. The restaurant will be helmed by Top Chef alum Kenny Gilbert, who is working in the kitchen…

36. Rock Shrimp Pizza at Harry’s Pizzeria

It’s that time of year when we count down to New Times’ Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.36. Rock Shrimp Pizza…

DGB: Damn Good Burger Has Closed

Damn Good Burger, the downtown brew and beef joint with the straight-to-hell name and excellent sweet-potato fries, has closed its doors.A call to the restaurant yielded the following recorded announcement:”Thank you for calling DGB. It is with much sadness that we must announce that DGB is no longer operating. It…

Mare Nostrum in Brickell Has Closed

Short and sweet might have to serve as the epitaph for Mare Nostrum, which opened at the beginning of this year — and just weeks ago had its grand opening party. Come to think of it, how sweet could it have been? Chef Pedro Gallardo was imported from Murcia, Spain,…

Carrot Express: Wholesome Food (And a Car Wash?)

“Eat hummus and get gas” might be an appropriate marketing slogan for Carrot Express, a health food counter located in the Texaco station at Alton Road and 18th Street in South Beach. Or maybe not. Some might misinterpret this as a reference to the gastro-intestinal effects of garbanzo beans, as…

37. Living “Lasagna” Terrine at Lido at The Standard

It’s that time of year when we count down to New Times’ Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.37. Living “Lasagna” Terrine…

James Beard Awards Screw Latino Workers

Last night, as many of our loyal readers watched NBC’s The Voice, ABC’s Dancing With the Stars, and Travel Channel’s No Reservations, a bit of a virtual battle was taking place on Twitter. Perhaps a few folks (likely from the culinary industry) tuned in to the live webcast of the…

Wynwood Food Truck Roundup Off, But There Will Be Trucks (Update)

Beached Miami reported yesterday that the Second Saturday Street Food and Music Festival in Wynwood, scheduled for this Saturday, May 12, was cancelled due to permitting issues.Sakaya Kitchen’s manager, Szilvia sent out an email to food truck owners simply stating, “Hello Everyone, Unfortunately the Wynwood event is not going to…

Charlotte Bistro Returns As Mesa

Charlotte Bistro added something extraordinary to Coral Gables when it appeared on Miracle Mile in 2009. Chef Elida Villaroel, a graduate of Institut Paul Bocuse in Lyon, France, employed a light touch and a delicate vision to create refined Venezuelan and French-inspired cuisine. And the mostly organic, locally sourced food…

38. Flan Cheesecake at Sunset Bakery

It’s that time of year when we count down to New Times’ Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.38. Flan Cheesecake at…

D-Doghouse Uses iPads to Serve Hot Dogs

D-Doghouse has taken the iPad to another level. The Brickell hot-dog palace, which just opened Saturday, May 5, allows guests to peruse the menu and order on iPads attached to every table. The tablets also serve as entertainment systems while patrons wait for their dogs and beers.Though we’ve seen iPads…

Sustain Restaurant + Bar Closes (Updated)

Sustain Restaurant + Bar has closed its doors. The restaurant, which opened in December 2010, was known for using sustainable ingredients sourced as locally as possible.Executive chef Alejandro Piñero, a Miami native whose culinary resumé includes the Strand, Casa Tua, Talula, and Fratelli Lyon, was a driving force at the…