Restaurants

South Beach seafood restaurant Joliet has suddenly closed down, making it the second seafood restaurant to do so this month.

Bar Luca in Miami Beach has opened, offering Italian-American specialties, craft cocktails, and grilled cheese sandwiches.

Juici Patties’ first U.S. location in Hollywood has lines of people out the door daily waiting to try its Jamaican classics.

Spanish-inspired sandwiches with imported bread and unique nightly happenings await at this hidden spot in South Beach.

Once home to the most famous cake in America, thanks to Oprah Winfrey, Icebox Cafe in Miami Beach has closed after 25 years.

Siblings María, Ramon, and Santiago Garcia Calvo have opened Peruvian-Japanese restaurant Lima Estilo Nikkei in Key Biscayne.

The owners of Giselle, Rosa Sky, and Yolo have opened Nubé, an oceanfront rooftop bar and lounge in Fort Lauderdale.

Union Beer Store is closing down after seven years of craft brew on Calle Ocho, and the farewell message posted by its owners may get you emotional.

Replacing the much-loved Orno, Collab’s chef Nicolas Mazier aims to redefine Thesis Hotel’s new restaurant with Mediterranean-meets-Asian cuisine.

Chef Niven Patel hosts authors Deuki Hong and Matt Rodbard to discuss their cookbook, Koreaworld, an introspection into how Korean cuisine and culture have gone global.

Popular Indian restaurant Ghee Indian Kitchen will be opening a location in Wynwood this fall.

Iconic seafood restaurant Prime Fish has closed in Miami Beach and will become Motek Mediterranean restaurant.

Sumak in Normandy Isles serves authentic Turkish cuisine and creative Turkish cocktails with a spicy twist.

Calling all One Piece fans – you can now feast like a pirate at the Thousand Sunny in Pinecrest.

Osumi opened on Giralda Avenue in Coral Gables with high-end interior decor, Asian-inspired craft cocktails, and Latin-Japanese fusion dishes.

Basque restaurant Leku will debut a seafood-inspired makeover, blending Basque tradition with Miami’s vibrant flavors for a whole new culinary adventure.

Miami’s Upper Eastside just got its first elevated vegetarian restaurant, which blends creativity, sustainability, and Latin flavors.

In March, more than ten restaurants opened in Miami, including Kyu in Wynwood, Sereia in Coconut Grove, Jarana in Aventura, and Yann Couvreur Café in Wynwood

At the Key, Florida Keys-inspired cocktails cost $12, and you can order bites from the food hall downstairs that will be delivered directly to your table on the rooftop.

La Birra Bar makes one of the best burgers in Miami, and now it’s opening a new location in Wynwood.