You wake up New Year’s Day sometime in the late morning after a long, fun evening of champagne, fireworks, and dancing. You pop a few aspirins to kill the dull throbbing of your hangover, but what you really need are eggs and pancakes and bloody marys. You need brunch! Luckily,…
When chef Jose Mendin and TV personality Julian Gil decided to open La Placita, they wanted to celebrate the culture of Puerto Rico through food, music, and art. The restaurant’s partners commissioned artist Hector Collazo Hernandez to paint a rendition of the Puerto Rican flag on the building’s façade.
After about two years in the making, the Citadel has finally announced its imminent opening. Though food halls have been popping up around Miami, when the Citadel opens at the end of January, it promises to bring much more to the table. The project, by Nick Hamann and UrbanAtlanticGroup, turns the 60,000-square-foot…
When Stephanie Vitori opened her second location of Cheeseburger Baby, on the corner of NE 79th Street and NE Second Avenue in August 2015, she envisioned a neighborhood on the brink of growth. Three years later, Vitori is set to close the satellite location Sunday, December 30, after meal service.
As Miami prepares for the biggest night of the year, start the party early with a Saturday or Sunday champagne brunch this weekend. From Miami Beach to Doral, look for restaurants offering bottomless drink specials and hearty plates of food. Before donning your New Year’s Eve tiara, savor seafood towers,…
Before you suit up for your New Year’s Eve festivities on Monday, stop by the Salty Donut for a limited-edition champagne-coated fortune cookie doughnut. “When thinking about New Year’s, most people look forward to the future,” cofounder Amanda Rodriguez says. “We thought it would be cool to create a mash-up…
Parcela is set to open inside the Life House Little Havana, the neighborhood’s first boutique hotel. The new establishment has taken over a building dating from 1925. The former Thomas Jefferson Hotel has been converted into an upscale, high-tech, 33-room inn featuring a stylish design and a digital app that connects guests…
Three years ago, pastry chef Yohann Le Bescond set out looking for a job anywhere that wasn’t in France. He had lived and worked in the country all his life and wanted a change. A job posting on a Facebook group for pastry chefs led him to Le Macaron…
Top Chef alums Jeff McInnis and Janine Booth will open a location of their popular Southern restaurant, Root & Bone, in South Miami on Saturday, December 29.
It’s been more than a year since Stiltsville Fish Bar first debuted brunch. Now, the weekend meal is getting an upgrade with seafood towers, bloody mary carts, and grilled catches of the day.
The holidays are a time to overindulge on sweets. From festive Christmas tree cupcakes to rich truffle-filled panettone, these confections are guaranteed to sate your seasonal sweet tooth and fill your heart with cheer.
Miami restaurants will open their doors early on December 25 to serve brunch enthusiasts wanting to fuel for a day of fun.
Kyu, the Wynwood restaurant known for its Asian and American barbecue techniques, earned a coveted spot on OpenTable’s 100 Best Restaurants in America 2018 list,
Bunnie Cakes Bakery — Miami’s iconic, plant-based purveyor of sweet and savory treats — is hosting its first-ever pop-up just in time for the season of eating.
Indian food will get a new Miami home in Midtown with the opening of Maska, a new concept with an extensive menu and beverage list. The restaurant is the work of Miami-based real estate developer Shamsu Lalani and his partner Pravin Mascarenhas, who operated restaurants in New York for seven years…
Around 1 a.m. one night in November 2010, Roberto Gonzalez was on his way home from the Caracas restaurant where he worked when he noticed a truck’s headlights lingering too close for too long. He hit the gas and began rushing through the roller coaster of hilly roads surrounding the…
The 15-year-old Washington, D.C.-based Italian restaurant Sette Osteria is now open in Wynwood with a new Saturday and Sunday brunch, complete with $15 bottomless beverages, Nutella flatbreads, and egg and bacon burgers.
From December 14 through December 23, the Salty Donut will celebrate its third anniversary with the launch of Birthday Behavior, a limited-edition birthday-inspired doughnut.
Novecento will debut its fourth location, in Doral, with an entirely new interior design, along with a refreshed menu and cocktail program.
If you were in Wynwood this past weekend, you might have noticed a lush space on NW Second Avenue surrounded by cacti. Bakan soft-opened during Miami Art Week, serving up a limited menu. Today, the restaurant, offering authentic food from several regions in Mexico, opens officially,
An overwhelming joy hides in a wide bowl of crushed ice adorned with an ounce of caviar, three of the vivid red Spanish shrimp called carabineros, buttery slices of hamachi lounging in rosewater, and sweet, slightly briny sea scallops spritzed with lime and fresh coconut milk. Such delights don’t come…
When it opens next summer, Punch Bowl Social will take up the entire first floor of the Wynwood Garage.
