Bouchon Bistro debuts the Garden, an orchid-filled outdoor space in Coral Gables, in partnership with Fairchild Garden.

One of New York City’s most legendary ice cream shops has opened in South Florida for the first time in its 16-year history.

Three-star Michelin restaurant Alinea is coming to Miami during a special South Beach residency with its famed Chicago dishes.

Top Chef’s Jeremy Ford brings farm-to-table fine dining to Duck Key with Salt + Ash, blending fresh flavors and island charm.

Chicago restaurant Aba, which planned to take Miami by storm, will cut its dream short when it closes at Bal Harbour Shops.

Trendy Chicago steakhouse Maple & Ash is opening in downtown Miami on March 13 with steak, pasta, wine, and an edgy attitude.

Hallandale Beach may be a new South Florida foodie hotspot after a sleek Asian fusion restaurant and a kosher market opened

Israeli restaurant Aviv will open at the 1 Hotel South Beach on Friday, March 14, with food inspired by Tel Aviv and Miami.

Chef José Andrés’ popular Miami restaurant will reopen in South Beach this year with the theatrical flair fans have loved.

New Spanish tapas spot opens in South Miami with cozy vibes, wine, and tapas like manchego croquetas and marinated olives.

A glamorous new Fort Lauderdale sports bar is whipping out high-end grub like wagyu meatballs, steak frites, and mahi tacos.

The founders of Peel soft serve have turned rejected, overripe bananas into gold, building a soft serve movement in Miami.

Miami’s first tequila garden, Pilo’s Tequila Garden, has closed after four years in Wynwood, as well as its sister restaurant