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Beloved South Miami Breakfast Spot Closes After 28 Years

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Author

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Nicole Lopez-Alvar

Nicole Lopez-Alvar is the Food and Drink Editor of Miami New Times, a role she has proudly held since December 2023. A born-and-raised Miamian, she covers the city’s ever-evolving dining scene, from buzzy new openings to the local institutions that define South Florida’s food culture. Before joining Miami New Times, Lopez-Alvar worked as a digital journalist at WPLG Local 10 News and WSVN 7 News, where she covered breaking news, restaurants, arts, and culture. She holds a B.S. in communications from the University of Miami, where she studied broadcast journalism. Outside the newsroom, she shares her passion for food on Instagram, documenting her favorite bites across Miami and beyond. Readers might have seen her on the 23rd season of ABC’s The Bachelor and the sixth season of Bachelor in Paradise.

nicole.lopez-alvar@miaminewtimes.com
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A sign

Where to Celebrate Cinco de Mayo in Miami

By Rachel Costa and OthersMay 2, 2024

From free shots, specialty cocktails, live music, and a block party, here is where to celebrate Cinco de Mayo in Miami.

Raw steaks on a cutting board surrounded by empty wine glasses

Miami Is the World’s Seventh-Most-Expensive City for Fine Dining

By Nicole Lopez-AlvarMay 2, 2024

Miami is one of the most expensive cities for fine dining, even beating out upscale resorts in the South of France.

Chocolate bars and mangoes and jam

These Two Miami Food Companies Are the Most Deliciously Sustainable in the World

By Nicole Lopez-AlvarMay 1, 2024

Exquisito Chocolates and Gables Delight have won awards that recognize taste and commitment to sustainability.

Sandwiches on a wooden table

Palm Beach American Bistro Buccan Will Open in Coral Gables in 2025

By Nicole Lopez-AlvarMay 1, 2024

Palm Beach’s popular modern American bistro, Buccan, will make its Miami debut in Coral Gables next year.

A green dish

This Miami Spot Was Just Named One of the Best New Restaurants on the Planet

By Nicole Lopez-AlvarApril 30, 2024

The dishes prepared by Valerie Chang at her restaurant Maty’s have won over the tastebuds of Condé Nast Traveler.

Steak on a plate

10 Best Steakhouses in Miami

By Nicole Lopez-AlvarApril 29, 2024

New Times‘ best steakhouses across Miami include Cote Miami, Red South Beach, Graziano’s, Klaw, and more.

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A bar inetrior

Edgewater’s First Cocktail Bar, the Canvas Bar, Opens With Arcade and Hidden Speakeasy

By Nicole Lopez-AlvarApril 26, 2024

The Canvas Bar, the first cocktail bar in Edgewater, has opened in Miami with an arcade and a hidden, tropical speakeasy.

A pink cocktail in a glass

New Study Confirms Floridians Really Like Day Drinking

By Nicole Lopez-AlvarApril 26, 2024

“It’s five o’clock somewhere,” especially in Florida, where most believe 2:30 p.m. is an acceptable time to have a drink.

The bar at Cafe la Trova with a bartender ready to serve.

This Cuban Bar in Little Havana Makes the Best Cocktails in North America

By Nicole Lopez-AlvarApril 26, 2024

Cafe La Trova in Little Havana has won numerous accolades, but now, it’s officially the 13th best bar in North America.

An orange cocktail

World’s 10th Best Bar Is Coming to Julia & Henry’s for F1 Miami Weekend

By Nicole Lopez-AlvarApril 25, 2024

The world’s tenth-best bar is popping up in downtown Miami for Formula 1 weekend at Julia & Henry’s.

The interior atrium of the Moore building

Iconic Moore Building Reopens With New Restaurant and Members-Only Club

By Nicole Lopez-AlvarApril 24, 2024

Modern American restaurant Elastika and a members-only club are opening at the Moore building in the Miami Design District.

Tacos and tortilla chips on platter

Tijuana Flats Closes South Florida Locations After Bankruptcy Filing

By Nicole Lopez-AlvarApril 23, 2024

Central Florida-based Mexican restaurant chain Tijuana Flats closes nine South Florida restaurants after filing for bankruptcy.

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NYC’s Prince Street Pizza Opening Restaurant in Miami Beach

By Nicole Lopez-AlvarApril 23, 2024

New York City’s famous Prince Street Pizza is opening its first permanent Miami location in Miami Beach this fall.

food on a white dish

Morgans Restaurant Relocates to Allapattah After 14 Years in Wynwood

By Nicole Lopez-AlvarApril 23, 2024

After more than a decade, Morgans, one of Wynwood’s most popular brunch restaurants, has relocated to Allapattah with a new vibe.

Seafood tower with shrimp

From Ecuador to Miami: La Pata Gorda Opens First U.S. Restaurant in Coral Gables

By Nicole Lopez-AlvarApril 22, 2024

Popular Ecuadorian seafood restaurant La Pata Gorda has opened its first U.S. restaurant in Coral Gables on Miracle Mile.

A lit bar and dining area

Lost Boy & Co.’s South Beach Restaurant Joliet Closes After One Year

By Nicole Lopez-AlvarApril 22, 2024

South Beach seafood restaurant Joliet has suddenly closed down, making it the second seafood restaurant to do so this month.

An indoor bar with lighting

This South Beach Bar Was Named One of Best New Spots for Cocktails in the U.S.

By Nicole Lopez-AlvarApril 19, 2024

South Beach’s Medium Cool bar is about to upgrade from “medium cool” to “very cool” thanks to this new prestigious award.

Bar Luca's Eggs in Purgatory served in a cast-iron pan

Lucali Executive Chef Opens Bar Luca in Miami Beach

By Nicole Lopez-AlvarApril 19, 2024

Bar Luca in Miami Beach has opened, offering Italian-American specialties, craft cocktails, and grilled cheese sandwiches.

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Jamaican patties stacked on each other

Largest Jamaican Patty Franchise Opens First U.S. Restaurant in South Florida

By Nicole Lopez-AlvarApril 19, 2024

Juici Patties’ first U.S. location in Hollywood has lines of people out the door daily waiting to try its Jamaican classics.

Chicken on a plate

This Wynwood Restaurant Serves Some of the Best Fried Chicken in America

By Nicole Lopez-AlvarApril 19, 2024

Le Chick in Wynwood is recognized as one of America’s top 25 restaurants for fried chicken – and we’re not surprised.

A man taking a photo

Three Miami Restaurants Earn Michelin Stars, One Loses Star

By Nicole Lopez-AlvarApril 18, 2024

EntreNos, Ogawa, and Shingo earned a one-star rating from the Florida Michelin Guide. Check out the full list of winners.

A chef with an apron posing

Award-Winning Chef Nina Compton Brings New Orleans’ Compère Lapin to Miami

By Nicole Lopez-AlvarApril 18, 2024

Savor New Orleans without the plane ticket at award-winning chef Nina Compton’s Compère Lapin residency in Miami.

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