Former Perricone’s staff open a ghost kitchen to sell Perricone’s favorites like baked Brie, chicken salad, and chicken parm.

The site of iconic Miami sports bar Duffy’s Tavern has sold for $4.5 million after serving beer and chili for nearly 70 years

Popular wine-on-tap restaurant Sixty Vines will open in Miami bringing vineyard vibes and charcuterie to the Magic City.

The founder of Drunken Dragon will open a new waterfront Mediterranean restaurant called Yaya with a boater’s club in Miami.

New Publix in Florida goes viral for its draft beer and wine bar, popcorn stand, burrito bar, soda bar, poke, and açaí bowls.

A renowned Miami chef is the new executive chef of Mayfair Grill in Coconut Grove and will transform its menu with his style.

Canadian steakhouse Chop Steakhouse & Bar will open in Coconut Grove at the former location of the Key Club in CocoWalk.

Largest Korean grocery store in South Florida opens in Coral Springs with kimchi, fresh produce, a boba tea bar, and seafood.

World-renowned restaurant and café Sant Ambroeus will open its first Miami location in Miami Beach in late 2025.

From pasta made with Chianti wine and Tuscan seafood dishes made with local fish, Felice is bringing Italy to Brickell.

An employee of the former Beverly Hills Café is bringing back the beloved restaurant in the form of Hills Cafe in Hialeah.

The nation’s most famous Thanksgiving-inspired turkey sandwich is coming to Plantation in South Florida this summer.

Fort Lauderdale staple Carlos & Pepe’s has closed after an auction house announced it would auction the contents of the spot.

Two years after a devastating fire, Miami Lakes staple Latin American Grill reopens and unveils its $1.4 million renovation.

Bourbon Steak will open in Delray Beach this winter by Chef Michael Mina at the Seagate Hotel.