Artisanal Fair at the Wolfsonian: Local Produce, Crafted Foods

It is said that at first we eat with our eyes. Which has to explain the painstaking detail that some chefs take to make a pastry or dish absolutely gorgeous when they know the final result of their labors results in the annihilation of that object by way of mastication…

Craft Spirits Festival Coming to Coconut Grove

Tales of the Cocktail is an annual craft spirits festival that takes over New Orleans for one glorious weekend every July. But, as large as this festival is now, it started with humble beginnings. Eddy and Tony Delamaza, owners of Big Game Liquors, had a vision that Miami could be…

Swine’s Bulleit Bourbon Dinner: A Night of Foie Gras

“Maybe we’re at a new pop-up at Swine tonight? Quack?” someone at our table quipped. Indeed, last evening’s special bourbon dinner at Swine Southern Table & Bar was more duck-centric than the usual porcine-based menu at the Coral Gables restaurant. The dinner was co-hosted by ChatChow TV and Bulleit Bourbon…

Esquire Channel: Food Fights, Beer, and Travel for Metrosexuals

Although there are hundreds of different cable channels, they really all boil down to a few different types — news, sports, dumb sitcoms, or reality television. But what if you’re a metrosexual who just wants to take a break from Jon Stewart? Well, Esquire Network is hoping you’ll be enticed…

Anthony Bourdain Parts Unknown: You Don’t Know Tapas

Last week’s season premiere of CNN’s Anthony Bourdain: Parts Unknown was serious and thoughtful. Bourdain, clearly a student of anthropology as much as food, visited Israel and the West Bank, focusing on both the history of the region and the current political and cultural happenings. This week, Bourdain traveled to…

Eating House: Hearty Lunch for Vegetarians

Many people — even dyed-in-the-wool carnivores — don’t choose a meat-laden lunch. Maybe it’s because of the fear of an afternoon torpor that stunts any creative work time; maybe it’s the thought of a decadent over-the-top dinner that leads people to eat a vegetarian midday meal. In any event, a…

Chef Bee Responds to 50 Eggs Lawsuit: I Was “Kunkeled”

Round two has just started in the match that pits Chef Bee and Oishi Thai against John Kunkel and 50 Eggs. Piyarat Potha Arreeratn, better known as Chef Bee, has responded to a lawsuit filed against him and his restaurant Oishi Thai on August 27, 2013 by former employer 50…

Real Housewives of Miami‘s Ana Quincoces at Fresh Market Coconut Grove

Sure, Bravo’s Real Housewives franchise generally portrays women as foul-mouthed botoxed, spoiled harpies who do nothing but drink Pinot Grigio, shop for shoes and plastic surgery, and gossip. But not all of the Real Housewives of Miami are like that. Take, for example, Ana Quincoces. This Miami native and RHOM…

Miami Children’s Hospital Charity 5K: Join the Eating House Team

Miami Children’s Hospital is South Florida’s only licensed free-standing specialty hospital exclusively for children. Founded in 1950, the not-for profit 289-bed hospital is world-renowned, with several specialty programs ranked among the best in the nation in the 2012-13 rankings by U.S.News & World Report. What that means is if you…

Trader Joe’s Opening Soon: Ten Items to Be Excited About

A neighbor new to Miami from California recently stopped me and excitedly asked, “Do you know Trader Joe’s is opening just a few miles away?” Giddy with the thought of once again roaming the bamboo aisles and purchasing inexpensive wine, he confessed he’d written several letters to the Monrovia, California-based…

The Alchemist: Multi-Course Experiences Coming to Midtown

Experiential dining can mean many, many things. The term includes kitschy interactive dinner theater where your wait staff may sing or get murdered as you scarf down catering-style rubber chicken, Or it can take the form of a meal in which the presentation and mere act of dining is entertainment…

Cookie Monster Is 007 and the Biscotti Kid: Snack On. Snack Off.

The 44th season of Sesame Street premiered Monday and the show and its Muppets are still as fresh and topical as the first year they were introduced. For over four decades, the children’s show has taught children to read, share their toys, count, and deal with a number of heavy…

Uncle Tom’s Barbecue Closed: Building Deemed Unsafe

It’s one of the very last vestiges of Old Florida. The Uncle Tom’s Barbecue sign has shown hungry travelers on the Tamiami Trail the way to smoked meat since it opened around 1948 with a name that probably wasn’t so ironic back in the day. The walls of the restaurant…

SOBEWFF 2014: Sports Illustrated Swimsuit Models on the Menu

The 13th annual South Beach Wine & Food Festival, presented by Food Network, has announced part of its lineup for the 2014 event, which will take place in Miami Beach and all around town February 20 through 23. The event draws nearly every major celebrity chef in America to Miami…

Anthony Bourdain: Parts Unknown Premieres, Snags Two Emmys

CNN’s gamble on having Anthony Bourdain host a travel/food show on its news network paid off last evening in a big way. Not only did the show begin its second season, with Bourdain visiting Jerusalem and getting the views of both Israeli and Palestinian people, but Parts Unknown walked away…