Gyu-Kaku: Japanese BBQ Giant Opens in Brickell

Gyu-Kaku officially opens tonight in Brickell. The Japanese barbecue restaurant chain is huge, with 26 locations in the United States and Canada and more than 700 restaurants worldwide, but this is the first location in Florida. See also: Ten Best Brickell Restaurants…

Michelle Bernstein to Open Restaurant at Thompson Miami Beach Hotel

It seems that Michelle Bernstein has another project on her hands. The Miami chef who recently announced the temporary closing of her Upper Eastside Michy’s for a concept change and facelift, is also working on her first Miami Beach restaurant. Prior to this announcement, Bernstein had a small South Beach…

Iron Fork & Miami Spice Kickoff Returns: Pre-Sale Starts Today

Iron Fork, presented by Downtown Development Authority, returns! The event, which combines our awesome chefs’ competition with a preview of Miami Spice, is bigger and better than ever, with a new location, delicious food, and an epic battle between two of Miami’s finest chefs. See also: Giorgio Rapicavoli Wins Iron…

La Boulange Is Coming to Miami Starbucks Locations

On a recent visit to the Starbucks on Lincoln Road and Meridian Avenue, we spotted a countdown calendar, much like the ones leading to Christmas. What was this pink sign marking the days until? The availability of La Boulange pastries at Miami-area Starbucks. The coffee giant has teamed with San…

17. Cindy Hutson: Jersey Girl Roots; Island Heart

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s culinary all-stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…

Cindy Hutson to Open Zest in Downtown Miami

Chef Cindy Hutson is expanding her Miami presence with the announcement of the opening of her latest concepts, Zest and Zest Mrkt. The restaurant, set to open this fall or winter, will be located inside Miami’s iconic Southeast Financial Center, at 200 S. Biscayne Blvd. The 1.225-million-square-foot building is Florida’s…

20. Mike Hampton: Teaching the Next Generation

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s culinary all-stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…

Take a Bite Out of the Miami Heat at Rok:Brgr

Things are heating up for the Miami Heat. Tuesday night, Miami tied the series by defeating the Indiana Pacers 87-83. The Heat will host the Pacers on Saturday, May 24, at 8:30 p.m. and again on Monday, May 26, at 8:30 p.m. We’re sure there are superfans out there sporting…

Free Steak at Beer 360’s Grand Opening Today

You’ve heard about deals that involve complimentary coffee, doughnuts, and even ice cream. This deal has some real meat on its bones. Beer 360, a new craft beer bar that offers Brazilian picanha steak and 360 kinds of beer, is celebrating its grand opening today, Wednesday, May 21 — with…

Miami’s Best Chefs Preview Taste of the Nation Event

Miami’s best chefs gathered at Tongue & Cheek last night for a “taste” of Taste of the Nation, the mega fundraising gala that benefits Share Our Strength’s No Kid Hungry campaign. Led by Taste of the Nation’s founding chairman, Allen Susser, a cadre of South Florida culinary powerhouses like Jamie…

22. Lorena Garcia: Mentor to Miami Chefs

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s Culinary All-Stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…

Reuben Ruiz: Miami’s Own Food Network Star

Bobby Flay. Giada De Laurentiis. Guy Fieri. They’re just a few of the chefs and hosts who have worked their way into the kitchens of America through their entertaining shows on Food Network. A coveted hosting gig is the aspiration of many young chefs and cooks who dream of being…

Zak the Baker’s Wynwood Cafe: The Bread’s the Thing

Though there’s no signage yet, it’s easy to find the place. Just follow your nose to the scent of freshly baked bread wafting though the neighborhood. Zak the Baker’s Wynwood Bakery & Caf� is a perfect addition to Wynwood. Once an industrial part of the city, this bakery with a…

New Times’ Happy Hour at Wynwood Brewing: Free Beer Tonight

There’s only one thing better than free beer, and that’s free, fresh, local beer, enjoyed directly at the source. That’s why you have to come out to New Times’ happy hour at Wynwood Brewing Company. It all goes down tonight, May 15, from 7 to 9, when you’ll be able…

25. Dewey LoSasso’s Talents Go Five-Star

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s Culinary All-Stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…