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BREAKING: ICE Said to Have Immigration ‘Operation’ Set for Miami This Weekend

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Author

Showing 199 - 220 of 4856

Laine Doss

Laine Doss is the former food editor of Miami New Times. She has been featured on Cooking Channel’s Eat Street and Food Network’s Great Food Truck Race. She won an Alternative Weekly award for her feature about what it’s like to wait tables.

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James Beard Awards 2022 Semifinalists: Miami Chefs Get the Recognition They Deserve

By Laine DossFebruary 23, 2022

Several Miami chefs and restaurants were named 2022 James Beard semifinalists.

SOBEWFF: Geoffrey and Margaret Zakarian Marry Fashion and Food at the Festival’s First Fashion Show

By Laine DossFebruary 22, 2022

The Zakarians say fashion and food go hand in hand.

All Day Coffeehouse Will Reopen March 15

By Laine DossFebruary 17, 2022

When All Day reopens in March, partner Chris MacLeod will take more of an onsite role at the coffeehouse.

Meet Cecilia, FIU’s Robot Bartender

Meet Cecilia, FIU’s Robot Bartender

By Laine DossFebruary 16, 2022

There’s one difference between Cecilia and the average drink slinger.

SOBEWFF 2022: Lee Schrager Looks Back on 21 Years of the South Beach Wine & Food Festival

By Laine DossFebruary 14, 2022

From a freak rainstorm to COVID, from Mario Batali to Anthony Bourdain, the SOBEWFF is all grown up.

The Best Miami Valentine’s Day Restaurant Deals

By Laine DossFebruary 11, 2022

GIfts, Dinners, Wine, Cocktails, and More.

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Islas Canarias’ Croqueta Valentine Wins Miami’s Heart

By Laine DossFebruary 10, 2022

The beloved Cuban bakery has brought back its heart-shaped Valentine’s Day box o’ croquetas.

Super Bowl LVI Miami Watch Parties

By Laine DossFebruary 8, 2022

The best Miami bars, restaurants, food halls, and other venues to catch the big game.

January 2022 Miami Restaurant Openings and Closings

By Laine DossFebruary 2, 2022

New restaurants include the Katherine, Kosaka at the Surf Club, and Amalia

Dos Croquetas’ Heart-Shaped Croquetas Are What Your Sweetheart Wants for Valentine’s Day

By Laine DossFebruary 1, 2022

Get ’em while you can – this is Miami, where everyone orders at the last minute.

At the Katherine, Timon Balloo Tells His Family’s Story Through Food

By Laine DossJanuary 27, 2022

Timon Balloo is no stranger to sharing his life story through his dishes.

Looks Like Trader Joe’s Is About to Open Its Midtown Miami Store

By Laine DossJanuary 27, 2022

Prepare to stock up on Two Buck Chuck and Speculoos Cookie Butter.

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Online Petition Seeks to Maintain Official State Status for Key Lime Pie

By Laine DossJanuary 26, 2022

Key lime pie is more than a dessert. It’s an entire industry.

French Bulldog Stolen in Late-Night Restaurant Burglary Attempt in Fort Lauderdale UPDATED

By Laine DossJanuary 25, 2022

When Danaja Novakovic escaped for a beach vacation from her home in Virginia, she was expecting a relaxing time in the sun.

Danny Serfer on a Decade of His Comfort Food Restaurant: “Blue Collar Has Given Me Everything”

By Laine DossJanuary 20, 2022

Ten years later, the restaurant is as comfortable and familiar as your favorite sweater.

Henry Hané Ups His Culinary Game at Jattö in Wynwood

By Laine DossJanuary 19, 2022

Henry Hané’s Spanish restaurant is one of the most interesting new spots in Miami.

Food for Thought: Culinary Luminaries Share Their 2022 Vision for a Better Miami

By Laine DossJanuary 19, 2022

If you could change or improve one thing in Miami this year, what would it be?

Marysol Patton Dishes on Where the Real Housewives of Miami Really Dine Out

By Laine DossJanuary 14, 2022

Here are some of the locations where the cast shoots, for those who want to eat like one of the real Real Housewives.

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Sprouts Farmers Market Is Moving Into Miami: Is It Worth a Visit?

By Laine DossJanuary 13, 2022

Think of Sprouts as the love child of Trader Joe’s and Whole Foods Market.

New York Times Highlights Ten Fine Miami Bakeries – and Readers Add at Least Ten More

By Laine DossJanuary 13, 2022

The New York Times highlighted ten Miami bakeries – but readers added more favorites.

Off Site’s Chicken Sandwich and Beer Are the Edible Version of a Hug

By Laine DossJanuary 11, 2022

At Off Site, it’s almost as if Darnell and Santana greet you with a warm pat on the back.

Batch Southern Kitchen & Tap Opens in Fort Lauderdale With a Menu for Everyone

By Laine DossJanuary 7, 2022

“Turns out we have a lot of vegan Batch fans.”

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