This weekend, Bal Harbour Shops’ Ice Cream We Love returns to the open-air luxury mall, while Boxelder toasts to IPAs at Juicy Beerfest. Funky Buddha’s Maple Bacon Coffee Porter Festival is a good reason to drive to Broward, or head west for Sweet Melody’s ice-cream ventanita in Kendall.

This Sunday, January 12, Salty Donut owners Andy and Amanda Rodriguez will host the inaugural Salty Sunday, a pop-up farmers’ market in the store’s parking lot, complete with never-before-seen baked goods and a lineup of local vendors.

This week, Coyo Taco Wynwood celebrates its fifth anniversary with free beer and tacos. Plus, the Wharf launches “Off the Clock” happy hour, and a six-course collaboration dinner features pastry wizard Antonio Bachour and D.C. chef Enrique Limardo.

Cheers to the new year with the Wharf’s annual Riverside Circus event, complete with live music, performances, and various food and cocktail specials. Plus, Miami Beer Festival returns to Marlins Park, and the Salty Donut launches a market-style pop-up in South Miami with baked goods and artisanal vendors.

Happy New Year, Miami! Usher in 2020 with chef-driven multicourse dinners and brunches at restaurants across the city. New Year’s Day, visit the Wharf for a Veuve Clicquot picnic complete with drink specials, live music, and food.

As Miami looks toward the new year, restaurants and bars continue to spread holiday cheer via themed bars, cocktails, and limited-time pop-ups. Plus, Candytopia, the sugar-centric pop-up museum, remains open at Aventura Mall.

Happy holidays, Miami. La Cocina Cocteleria hosts a pre-Noche Buena celebration in Hialeah with bacon-infused vodka shots and Cuban Santa. By Christmas, restaurants and bars will open for brunch, lunch, and dinner. If interested, make sure to make reservations in advance.

Embrace the holiday spirit at themed pop-ups and speciality events happening all weekend at Redbar, Sweet Caroline, Grails Sports Bar, and other bars. Plus, chef Brad Kilgore will serve late-night grub at Minnie’s Disco, and Candytopia will continue at Aventura Mall.

This week, challenge yourself to a game of boozy trivia at Concrete Beach, and catch a screening of Home Alone at Etaru while noshing on maki and sipping rosé. Plus, Dasher & Crank’s ice-cream-tasting dinner returns Wednesday and Thursday with chef Alex Lotero, formerly of Alter.

This weekend, restaurants and bars across town, including the Wharf, Lincoln Eatery, and Abbey Brewing Company, will offer holiday happenings. Plus, the food blog Hungry Black Man is in search of Miami’s best fried chicken sandwich, which explains why he’s ready to host the $1,000 Chicken Sandwich Battle this Saturday afternoon.

This week, WIZO Kosher Food & Wine returns, and Dos Croquetas’ new 12 Days of Croquetas offers a different treat, freebie, or discount every day. Plus, celebrate the flavors of St. Lucia with chef Allen Susser, and let chef Jeremiah Bullfrog teach you more about the keto lifestyle.

Recover from Thanksgiving with a visit to Sippin’ Santa at Minnow Bar, a pop-up holiday tiki bar open through December, or Candytopia, a candy-centric pop-up museum experience at Aventura Mall. Plus, check out Bar Alter’s late-night pop-up cafe and club, Minnie’s Disco, and kick off Miami Art Week with the Progressive Art Brunch.

Happy Thanksgiving, Miami. Before the holiday, stop by Night Owl Cookies’ newest location, in the Miami Design District. On Thanksgiving Day, numerous restaurants will serve brunch and dinner. Remember, reservations are almost always required.

This weekend, Veza Sur’s annual block party returns with local beer, a homebrewing competition, and food. Plus, catch chef Aarón Sánchez at the Miami Book Fair, a UM vs. FIU tailgate party at Nightlife Brewing, and the Miami Bike Scene’s fall fundraiser, Cranksgiving.

This week, the Den at Azabu Miami Beach hosts a collaboration dinner with chef Juan Manuel Barrientos of El Cielo, while Luckyrice celebrates its tenth anniversary with an Asian-themed night market featuring some of Miami’s best chefs. Plus, don’t miss $13 pasta at Fi’lia South Beach and a Bahamas relief event at Esotico.

This weekend, New Times’ Tacolandia returns for its third year, and Upland’s Justin Smillie hosts an intimate chef’s counter dining series. Plus, James Beard Award-winning chef Michael Schwartz hosts the first Genuine Hospitality yard sale, and Casa D’Angelo offers an Italian-inspired Sunday brunch.

This week, Ariete’s Michael Beltran and the Surf Club’s Manuel Echeverri host a collaboration dinner, and the Salty Donut’s sticky-bun doughnut with Knaus Berry Farm makes a one-day return. Plus, Thanksgiving comes early at chef/owner Richard Sandoval’s Friendsgiving event at Toro Toro.

This weekend, John Legend performs at Taste of SBE, Seed Food & Wine Week 2019 continues throughout Miami, and the Wharf Fort Lauderdale debuts on the New River. Plus, DC Pie Co. opens in Brickell, Veza Sur hosts an intimate meal inside the brewery, and the Setai launches a Saturday-evening dinner series.

This week, Seed Food & Wine Week returns with a lineup of plant-based events, cooking demos, and dinners. Plus, Katsuya hosts a sake seminar, and Scott Linquist’s Coyo Taco launches a taco collaboration with chef Jeremy Ford.

Looking for the best food and drink events in Miami this week? Check out P.I.G. (Pork Is Good), Giralda Under the Stars, Sunday brunch at Scott Conant’s Scarpetta, Nosh Fest 2019, and others.