Bulla is the go-to place for watching any World Cup game that Spain is playing. Warning: Be prepared to hear Spaniards brag about the defending champs and boast that their country is the best in the world. On a recent Saturday, the Real Madrid vs. Atletico Madrid game was a…
The Fontainebleau has crabs, and it’s exactly the type you’re thinking — king crab. These bad boys are the rulers of all crustaceans and an extreme delicacy not only in the States but also around the world. They make their way from the Nordic and Bering seas down to South…
Carla Pellegrino is a force to be reckoned with. The Top Chef alum went head-to-head with Bobby Flay in Throwdown With Bobby Flay and won. She’s opened establishments in New York (Baldoria) and Nevada (Rao’s in Las Vegas and Bratalian Neapolitan Cantina inHenderson) and in February took her talents to…
Burger month is almost over, which means you need to consume as many burgers as possible by the week’s end. If that sounds difficult to do, don’t fret — Michael Mina 74 is setting out to make the task feasible. Not only did the restaurant roll out four burgers (one…
Last night, 300 members of the local community gathered at Perez Art Museum Miami to celebrate the launch of Lee Scharger’s second cookbook, Fried & True: More Than 50 Recipes for America’s Best Fried Chicken & Sides. /em> Stephen Starr Events took care of the food and catered the event,…
Our Miami Heat did some work against the Indian Pacers in game four of the Eastern Conference Finals, closing out the game 90 to 102. We are just one game away from making it to the NBA Finals for the fourth consecutive time in a row, and that game is…
Daniel Boulud is a man of many talents — and restaurants. At New York’s DBGB Kitchen & Bar, Boulud fuses French bistro with American gastropub. This summer the casual eatery will celebrate its fifth anniversary, as well an expansion to Washington, D.C. DGBG’s menu pays tribute to Americana, and in…
Besides bringing the South Beach Wine & Food Festival to our Magic City, Lee Brian Schrager also will be the reason you crave fried chicken every day of your life. Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides is out and available now. So…
Since its opening in January, R House has fused food and art. Now, with their recent addition of “Sunday Sauce” brunch service, they are adding music to that assembly of creative expression. DJs will rotate the turntables during the Sunday brunch and music series. The $35 per person brunch includes…
John “the Sake Guy” Gauntner hosted a special sake pairing dinner last night at Makoto. The five-course meal paired sake handpicked by Gauntner with dishes by chef Makoto Okuwa. Reps from the breweries of the featured sake were on site and roaming the dining room to pour and educate attendees…
Friday night we skipped dinner and saved our appetite for Yardbird’s Midnight Chef’s Table Series, which featured Chef Michael Laukert of Hundred Acre Wine Group. The series invites chefs to collaborate with 50 Eggs culinary director Clayton Millier to create a four-course meal. Short Order was invited to attend and…
Most people agree that Mondays are evil. They’re the dependable buzzkill to our weekend-long party. Fortunately, living in the Magic City means fun events aren’t reserved just for Fridays. To welcome this week, Makoto, along with world-renowned sake master John Gauntner, will host a five-course sake dinner tonight. If that’s…
If you want a change of pace from second Saturday’s Art Walk without giving up the art, venture north of Wynwood and over to the MiMo district, where Painting with a Twist fuses booze with acrylic paint. Never held a paintbrush before, led alone painted a full canvas? No problem…
Brunch — it’s the most wonderful meal of the week. What’s not to love about the combination of breakfast and lunch that’s not only an excuse to eat anything and everything bad for you, but happens to be accompanied by copious amounts of alcohol? Nothing. We love everything about brunch…
Jen Chaefsky celebrated Mother’s Day at Macchialina, which was fitting given that the rustic Italian eatery is her lovechild. For the special day, chef Michael Pirolo did things a little differently. Rolling carts stacked with minuscule bowls of homemade pasta and other hot and cold delicacies darted in and out…
Mother’s Day is Sunday. We’ve rounded up all the places to take mom for brunch, but if you’re still scrambling to get your wifey the perfect gift that says, “Thank you for going through the miracle of birth and raising kids with me,” or are simply looking for a way…
Cinco de Drinko might be donezo, but that doesn’t mean you should stop drinking. All right, maybe cut back on the tequila for the next couple of weeks and take up something a little lighter instead. How about some cider? Yes, cider. And no, not the cider abuela gave you…
Making sushi is an art, and Sushi Samba Coral Gables’ sushi chef Shoyo Iida, paints a blank canvas with brilliant colors. Red, orange, white, and green all come alive in his vibrant preparations, which take him no longer than 45 seconds to roll. For newbies who recently made sushi during…
Today is Cinco de Mayo, which means later tonight you’ll likely be knocking back tequila shots and wearing a sombrero. That is, if you know how to celebrate. If you’re Cinco de Cuatro was celebratory enough and you’re in recovery mode but still want to revel somehow, take the fiesta…
Jon Shook and Vinny Dotolo are to Los Angeles what Jose Mendin, Andreas Schreiner and Sergio Navarro are to Miami. Born and bred in South Florida, the buddy duo opened Animal on the busy street of Fairfax (hipster central) in 2008. As the name suggests, animal is the main attraction…
It’s hard to believe that Verde, the restaurant inside PAMM, opened only in December. On a recent Tuesday, the caf� was practically filled to capacity during lunch service. It’s a Stephen Starr restaurant, after all — excellence is expected. Saturdays and Sundays are no different, now that Verde offers brunch…
Whole Foods is known for many things — clean eating, high prices, and as the number one place to look for love. So for date night tonight, look no further than Table Manners: Supper Club for a Cause in Whole Foods Pinecrest. Not only will you be contributing to a…
