Miami Food Events This Week: Chef Collaboration Dinner, Free Cone Day, and Omakase Pop-Up

This week, Miami food and drink events include the first chef collaboration dinner of Sérêvène's new series, Eleventh Street Pizza's grand opening, free cones at Gulfstream Park Village, Mila Omakase's chef Manoella Buffara pop-up, and a Greek wine-tasting night.

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Chef's Collaboration Dinner Series at Sérêvène

Sérêvène starts the first of the new chef collaboration dinner series this week as the restaurant's chef, Pawan Pinisetti, welcomes chef Sebastian Labno and chef Timo Steubing into the kitchen. All chefs will contribute to the menu, which features nigiri, gambas, soft-shell crab, and dessert. 7 p.m. Tuesday, May 16, at 1920 Collins Ave., Miami Beach. Dinner cost $350 via opentable.com.

Eleventh Street Pizza's Grand Opening

Eleventh Street Pizza hosts a grand opening event for its new Dadeland location. To celebrate the new spot, the first 50 guests who dine in will receive free cheese pizza pies. The regular menu will be available with its signature square pies. 4 p.m. Tuesday, May 16, at 9025 SW 72nd Pl., Miami; eleventhstreetpizza.com.

Free Cone Day at Gulfstream Park Village

Gulfstream Park Village will host its free cone day this week. The family event features free mini cones or a cup of ice cream from Häagen-Dazs, a DJ, carnival masks for the first 1,000 kids, unicyclists, stilt walkers, and an aerialist. 5 to 8 p.m. Wednesday, May 17, at 901 S. Federal Hwy., Hallandale Beach; gulfstreampark.com.

Mila Omakase's Manoella Buffara Pop-Up

Mila Omakase has partnered with Brazilian chef Manoella Buffara for a two-day pop-up. The culinary takeover features a collaborative menu, including bluefin tuna, black cod, scallops, and smoked salmon. There are only two seatings per night, so reservations are necessary. 7 and 9:30 p.m. Wednesday, May 17, and Thursday, May 18, at 1636 Meridian Ave., Miami Beach. Dinner costs $550 via opentable.com.

Greek Wine Tasting Event at Kaia

Kaia Greek hosts a wine-tasting night hosted by Greek sommelier Chris Lampadaris. The event features bites with four wine pairings, including the Nykteri Canava Chryssou 2018 and the Agiorgitiko Rose Ktima Driopi 2021. 6:30 to 8 p.m. Thursday, May 18, at 232 Miracle Mile, Coral Gables. Tickets cost $70 via eventbrite.com.