The DiLido Beach Club Hosts Day and Night Brunch Party Tomorrow

The only thing better than a beachside brunch during Basel is a nighttime beachside brunch during Basel. Who doesn't want eggs benedict for dinner? This weekend, the DiLido Beach Club at the Ritz-Carlton will host a Day and Night brunch party, an event originally made famous in the Hamptons. The...

By Carla Torres

December 6, 2013

Help us weather the uncertain future

We know — the economic times are hard. We believe that our work of reporting on the critical stories unfolding right now is more important than ever.

We need to raise $6,000 to meet our goal by August 10. If you’re able to make a contribution of any amount, your dollars will make an immediate difference in helping ensure the future of local journalism in Miami. Thanks for reading Miami New Times.

Contribute Now

Progress to goal

$6,000

$2,750

Audio By Carbonatix

[
          {
            "name": "GPT - Billboard - Slot Inline - Content - Labeled - No Desktop",
            "component": "22004575",
            "insertPoint": "2",
            "requiredCountToDisplay": "2"
          },{
            "name": "STN Player - Float - Mobile Only ",
            "component": "22595215",
            "insertPoint": "2",
            "requiredCountToDisplay": "2"
          },{
            "name": "Editor Picks",
            "component": "17482312",
            "insertPoint": "4",
            "requiredCountToDisplay": "1"
          },{
            "name": "Inline Links",
            "component": "18711090",
            "insertPoint": "8th",
            "startingPoint": 8,
            "requiredCountToDisplay": "7",
            "maxInsertions": 25
          },{
            "name": "GPT - 2x Rectangles Desktop, Tower on Mobile - Labeled",
            "component": "23181625",
            "insertPoint": "8th",
            "startingPoint": 8,
            "requiredCountToDisplay": "7",
            "maxInsertions": 25
          
          },{
            "name": "Inline Links",
            "component": "18711090",
            "insertPoint": "8th",
            "startingPoint": 12,
            "requiredCountToDisplay": "11",
            "maxInsertions": 25
          },{
            "name": "GPT - Leaderboard to Tower - Slot Auto-select - Labeled",
            "component": "17720761",
            "insertPoint": "8th",
            "startingPoint": 12,
            "requiredCountToDisplay": "11",
            "maxInsertions": 25
          }
        ]

The only thing better than a beachside brunch during Basel is a nighttime beachside brunch during Basel. Who doesn't want eggs benedict for dinner?

This weekend, the DiLido Beach Club at the Ritz-Carlton will host a Day and Night brunch party, an event originally made famous in the Hamptons.

The best part? You don't have to worry about being hungover for work on Monday. These shenanigans take place on a Saturday, so you'll have all day Sunday to recover.

Dual Groupe founders Daniel and Derek Koch launched the first Day and Night brunch in 2008. The events turn traditional brunches into bona fide parties, including world-famous DJs, dancers draped in feathers, champagne showers, and other things that sound like they're straight out of a Gossip Girl episode.

Tomorrow, the Magic City will get its very first taste of the Day and Night brunch, featuring sounds by DJ Dani and a very special brunch menu. For appetizers, pick from island conch fritters with chipotle remoulade ($9); yellow tuna tartar with avocado purée, cucumber salad, jalapeño, and lime vinaigrette; carnitas sliders with guajillo puree and pickled onions; and crispy French toast bites with bourbon maple syrup.

Entrées include crab cake benedict with spicy hollandaise and roasted potatoes; huevos rancheros with refried beans, spicy salsa and queso fresco; curry spice chicken pita; sirloin burger; and smoke salmon flatbread with dill cream cheese, crispy capers, and salad. Prices range from $8 to $16 for appetizers and $18 to $21 for entrées.

The DiLido Beach Club's Day & Night brunch party kicks off tomorrow, Saturday, December 7, at 2 p.m.

Follow Carla on Twitter @ohcarlucha

Follow Short Order on Facebook, on Twitter @Short_Order, and Instagram @ShortOrder.

Carla Torres found her inner gourmand voice while writing for Miami New Times in 2012. She has also worked with Travel & Leisure and Ocean Drive. She balances passions for wine, sweets, yoga, and kayaking.

A message from Food & Drink Editor Nicole Lopez-Alvar: If you value independent journalism, please consider making a contribution to support our continued coverage of Miami's evolving dining scene and the latest culinary innovations our community offers.

Support Today