February 2020 Miami Restaurant Openings and Closings

The shortest month had a sizable impact on Miami’s food scene.

Hialeah’s first brewery, Unbranded, opened, and entertainment venue/eatery/bar Punch Bowl Social premiered in Wynwood.

Also in February, the Seven Dials, a beloved English gastropub, closed its doors, and Wynwood Marketplace shuttered (with intent to reopen).

On the horizon, the Doral Yard is expected to debut this spring.

Openings

• Dalia at the Celino South Beach Hotel. 640 Ocean Dr., Miami Beach; 305-685-2000; thecelinohotel.com.
• El Bagel. 6910 Biscayne Blvd., Miami; 305-901-3102; elbagel.miami.
• The Guest Bar & Kitchen. 2995 NE 163rd St., North Miami; 786-657-2184; theguestmiami.com.
• Le Jardin Market. 3418 NW Seventh Ave., Miami
• Mr. Baguette. 2601 N. Miami Ave., Miami; 786-354-0000; mrbmiami.com.
• Mila. 800 Lincoln Rd., Miami Beach; 786-706-0744; milarestaurant.com.
• Mesanori. 1721 Coral Way, Miami; 786-536-2039
• Moxie’s Grill & Bar. 900 S. Miami Ave., Miami; 305-549-8997; us.moxies.com.
• Politan Row Miami. 140 NE 39th St., Miami; 786-542-8977; miami.politanrow.com.
• Punch Bowl Social. 2660 NW Third Ave., Miami; punchbowlsocial.com.
• Riverside. 431 S. Miami Ave., Miami; riverside.miami.
• Unbranded Brewing Company. 1395 E. 11th Ave., Hialeah; 786-332-3097; unbrandedbrewing.com.
• Yuca 105. 1555 Washington Ave., Miami Beach; 786-577-3500; yuca105.com.

Closings

• The Seven Dials
• Wynwood Marketplace (temporarily)

Coming Attractions

• Afishionado – Jeremy Ford to open seafood eatery
• Angelo Elia Pizza Bar – Opening at Aventura ParkSquare
• Bachour Bakery & Restaurant – Opening in Doral
• The Baked Bear – Coming to Wynwood and Sawgrass Mills
• Bebitos – Jason Odio to open a modern version of a Cuban cafe
• Biscayne Bay Brewing – Opening a second location, in downtown Miami
• Bonci – Roman-style pizza to open at Cube Wynwood
• Botanico Gin – Opening in CocoWalk
• Brasamasa – Opening in downtown Miami
• Bulla Gastrobar – Slated to open at the Falls
• Bunnie Cakes – Opening a location in downtown Doral
• The Cat’s Meow Cafe – Cat café coming to MiMo
• Cote – Michelin-starred Korean steakhouse to open in Miami
• Champion Burger – New burger concept from the Coyo Taco people
• Chick-fil-A – Opening in downtown Miami
• Descarga Brewing Company – Opening in North Miami
• The Doral Yard – Della Heiman’s community, food, and drink hub opening in Doral
• Esplanade at Aventura – New dining and shopping complex in Aventura with Jarana and more
• G.L.O.W. – Fro-yo shop that donates all proceeds to charity set to open in Wynwood
• Gramps 2 – Opening 2020
• Gramps by the Sea – Opening 2021
• Hiyakawa – Wabi Sabi chef to open restaurant in Wynwood
• Icebox Cafe – Opening in Aventura ParkSquare, the Falls, and Hallandale Beach
• Ironside Bakery – Fresh bread coming to Miami
• Joia Beach – Upscale alfresco dining and beach club on Watson Island
• Little Hen – Breakfast and high tea opening in Midtown Miami
• Lost City Brewing Company – Coming to North Miami
• The Loyal – New York brasserie coming to Miami
• Mr. & Mrs. Bun – Opening soon
• Mamey – Niven Patel to open an island-style concept.
• Marabú at Brickell City Centre – Opening in early 2020
• Margot – Bar Lab opening a wine bar in downtown Miami
• Marlins Park Beer Garden – The baseball stadium will get a beer garden
• Off Site – Steve Santana (Taquiza) and Adam Darnell (Boxelder) opening a nanobrewery in Little Haiti
• Orno – Niven Patel to open woodfired concept
• Osteria Morini – Opening at the Kimpton Hotel Palomar in spring 2020
• Planta – Opening a second Miami-area location, in Coconut Grove
• Red Rooster – Marcus Samuelsson opening outpost of his Harlem hit
• Sexy Fish – Opening in Brickell
• Sushi Garage – Opening in CocoWalk
• Sweetgreen – Healthy chain opening Miami locations
• True Food Kitchen – Health-driven restaurant and bar opening at the Falls in fall 2020
• Uchi – Texas sushi coming to Miami
• Whole Foods Market – Proposed megastore in Sunset Harbour and new Fort Lauderdale locations
• Yeasty Brews – New brewery celebrating the fermentation process