"Our goal was to create a relaxed yet elegant feel inspired by our travels through Italy," says Ignazio Cipriani, who runs the restaurant with his brother Maggio. "Guests can start their evening with a drink at Il Giardino, the courtyard on the lobby level, then move up to the rooftop for a meal
The 1,500-square-foot eatery, whose space was designed by Swedish interior architect Martin Brudnizki, is named for the sparkling cocktail invented at the famous Venice hangout Harry's Bar, founded by the brothers' great-grandfather in the early 1930s.
Bellini is nestled inside the family's Mr. C hotel in Coconut Grove, the brand's third outpost in the States. Known locally for its restaurant in downtown Miami, Cipriani, the group also operates restaurants, event spaces, clubs, and residences nationwide and in ten other countries throughout Europe, the Middle East, and Asia.
Main-course highlights are tagliardi with black truffle ($37), classic bucatini
To end your meal on a sweet note, order the creme brûlée, made here with lemon zest, or profiterole with ice cream ($12 each). Bellini also boasts a patio for alfresco dining, as well as poolside seating and a menu of Italian bites and homemade pizzas baked in a wood-fired oven.
There's wine, whiskey, rum, and cachaça to sip as you soak up the atmosphere. The bar also
Other Italian-inspired cocktails are the Contessa, made with
Bellini. 2988 McFarlane Rd., Coconut Grove; 305-800-7672; mrccoconutgrove.com. Daily 7 a.m. to 11 p.m.