4

Tasty 'Cakes

^
Keep New Times Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Miami and help keep the future of New Times free.

Approximately two decades after it hit New York City, the great cupcake baking trend appears to have finally made its way to Miami, the bottom of America's funnel. While the editorial staff at New Times are partial to the vegan creations of staff writer Tamara Lush (who modestly deflects credit to this site whenever we name her a culinary genius, crumbs spraying from our mouths) there are a couple of other local bakers you should know about.

The first is Sticky Fingers Cupcakes, recently started by chef Colleen Bell. She runs a home-based operation that produces seventeen different flavors of cupcakes with music-inspired names (my particular favorite is So Fresh and So Clean, a mint chocolate chip-flavored cupcake). You can order from her by sending her a My Space message or an e-mail. The logistics of cupcake trafficking are not unlike other, um, deals: You contact Colleen, place your order, and agree to meet somewhere for pick-up. She will deliver to you for a $5 fee. A dozen cupcakes are $30, but we promise you, each is an exquisitely designed, deliciously flavored little gift.

For a more ladylike and less D.I.Y. cupcake experience, there is Stella's Sweet Shoppe, which boasts of being "the indulgence of choice of the socialite set." Unsurprisingly, Stella's only come in one flavor: vanilla. But we hear that they are really, really good. Again, $30 for a dozen. --Emily Witt

Keep Miami New Times Free... Since we started Miami New Times, it has been defined as the free, independent voice of Miami, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Miami with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the New Times community and help support independent local journalism in Miami.

 

Join the New Times community and help support independent local journalism in Miami.