The Cheese Course

Yogurt Parfait

Greek Style yogurt, blueberry compote with crunchy granola.

Croissant

Cheese Steward's Breakfast Plate

w/ Camembert, Smoked North Atlantic salmon, and a beautiful array of freah fruit.

Croissant and Jam

Croissant served with our specially selected jam.

Eggs and North Atlantic Smoked Salmon

Two "steamed scrambled"eggs topped with Crème Fraiche served with Smoked North Atlantic Salmon and baguette toast; drizzled with extra virgin olive oil.