Courtesy of Screaming Carrots

Screaming Carrots

If you're skeptical of this place because of its name, don't be. The food is so tastefully composed it won't matter if you're vegan, meat-eater, or pescatarian. It's all thanks to chef-owner Guy Braverman, just your average Joe who began living a 100 percent plant-based lifestyle three years ago to boost his health. After plenty of trial and error, Screaming Carrots restaurant now offers customers many of his favorite organic, whole-food, plant-based recipes.