The Magic City is showing an impressive penchant for sushi, attracting world-renowned chefs and a growing number of elite omakase experiences. In Miami, a standout is Omakai, founded by four friends who lamented the area's dearth of reasonably priced sushi. To offer a more affordable omakase experience, guests can choose three multi-course options that begin with seasonal-themed appetizers and sashimi, followed by an assortment of sushi and hand rolls. We suggest guests go with the "Oma Deluxe" ($40 at lunch, $50 at dinner), a ten-course progression that goes down even better when paired with one of the restaurant's four seasonal sake flights. Pro tip: The attractively boxed "Homeakase" menu offers a delivery option that brings Omakai's chef-curated experience to you.