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Zachary Fagenson

Manantial Market

If you’re looking for someone to thank for this Colombian sandwich oasis located between a Subway and a car wrap shop, give praise to Margoth De Horta who convinced her four children to open a place with her so the far flung family could be together again. Hence today you can stop into Manantial for fresh blood sausages, a few quinoa-studded arepas, and a heaping bandeja paisa replete with grilled steak, chicharrones, smoked sausage, rice, red beans, avocado, and a tomato.

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