Midtown/Wynwood/Design District in Miami New Times
Showing 507 - 528 of 577One bite into Sustain’s 50-mile salad — wood-roasted beets, pickled red onions, brassica greens from Paradise Farms, and soft crumbles of Hani’s fromage blanc all sourced within that distance from Miami — and you understand that the place isn’t just hyping the catchwords natural and sustainable. Sustain is real, and real good. The menu is […]
This place serves creative sushi rolls and refreshing but bold-flavored ceviches. SuViche (get it?) is a gem in the chain-laden Brickell area. The Mexican-owned restaurant offers a varied menu of Peruvian-Japanese dishes and good renditions of Peruvian classics such as lomo saltado, aj
In the days of digital, for a record store to thrive requires more than a little entrepreneurial spirit – and the music Gods looking kindly on you doesn’t hurt either. Luckily, Sweat Records is much more than a record retailer. The Little Haiti venue is the unofficial headquarters for Miami’s indie set. It’s a music […]
Brought to us by the same team that devised the now-shuttered Beaker & Gray in Wynwood, the Sylvester in Midtown is decked out in colorful vintage wallpaper combined with tropical touches that play up a retro vibe created with repurposed antique furniture – much of which comes out of co-owner Ben Potts’ family storage. The […]
At the Taco Stand in Wynwood, a popular Mexican mini-chain from California, dine on Baja-inspired food for breakfast, lunch, and dinner. Find tacos and burritos made with handmade corn tortillas and salsas daily, along with guacamole, paletas, churros, imported beer, and Mexican Coca-Cola. The restaurant’s affordable menu, which boasts a number of items under $10, […]
At Ted’s, it’s like you’re in on a well-kept secret. Throughout the week, an array of artists, some of them alums of the YoungArts Foundation, take the stage inside the intimate seventh-floor space to do what they do best. There was long a plan to convert what was once the cafeteria of the iconic Bacardi […]
Miami’s oldest Reform Temple located in downtown Miami. Established in 1922
Locals flock to this eatery for creative and distinctive food and drinks in a relaxed and rustic setting. The Federal’s distinctiveness cannot be overstated: You won’t see crispy omassum tripe with barbecue powder and maple-syrup dipping sauce; jar-o-duck with candied sweet potatoes and charred marshmallow fluff; or Buffalo-style pig wings just anywhere. The so-called wings […]
At Three, Mango Gang legend Norman Van Aken cooks his signature Florida-fusion cuisine in a sleek and tropical space. The staff is disciplined, and the food is topnotch. But even more spectacular is the space. It’s outfitted with midcentury-modern furnishings such as royal-blue velvet chairs and gold-trimmed black tables. They’re streamlined and allow for diners […]