Cantina la Veinte is not your average nacho spot. More than a dozen kitchen workers, browning tortillas and simmering large vats of fragrant soups like caldo de camarón, scramble to stay ahead of the weeknight buzz. The contents of the two-page bill of fare features tortas – Mexican sandwiches slathered with black beans and topped […]
Miami-Dade - Central in Miami New Times
Showing 309 - 330 of 2020
You can usually base the quality of Chinese take-out on egg rolls, and Canton makes them massive and good. Pick up food at this South Miami standout or sit in the dining room with a free pot of tea. Located in a nondescript strip mall, it’s open late, and the chefs prepare tasty food at […]
You can usually base the quality of Chinese take-out on egg rolls, and Canton makes them massive and good. Pick up food at this South Miami standout or sit in the dining room with a free pot of tea. Located in a nondescript strip mall, it’s open late, and the chefs prepare tasty food at […]
This high-end steak house for the high-powered adds some carnivorous class to the downtown riverside scene. A meat locker in the middle of the dining room, where the beef is dry-aged, gives you a good idea of what’s on the menu; a 400-plus selection of wine gives you a lot of ideas about what to […]
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Carbone Vino is the high-end Italian restaurant by Major Food Group that Coconut Grove needed, offering the brand’s signature glamour without the exclusivity of its South Beach counterpart. While the OG Miami Carbone on the Beach was reserved for milestone occasions, Carbone Vino feels more approachable – it’s possible to snag a reservation, for one […]
Venezuelan chef Francisco Anton brings together the flavors of the world’s Spanish-countries in one menu. Sometimes it’s for the better, and occasionally not as much. The best are his tacos, made with fresh house-pressed tortillas and topped with clever spins on classic fillings such as Negra Modelo-braised beef tongue diced and dusted with chorizo powder. […]
Simply, chef/owner Carmen Gonzalez’s new place is the most exciting restaurant to open in South Florida in years. The eatery is actually three distinctly different experiences in one: regular restaurant, chef’s dining room, and casual European-style wine bar with some unusually sophisticated bottles, 14 available by the glass, and an absolutely knockout menu of bar […]
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One of the very first Spanish restaurants — and longest-standing — in the Magic City, Casa Juancho has a reputation that precedes itself. Large parties and families gather here for graduations, birthdays, and anything else worth celebrating. And why wouldn’t they? Guitarists serenade guests with old-school Spanish tunes inside this cozy restaurant, which feels authentically […]
In early 2024, Wynwood Brewing and Veza Sur Brewing Company joined forces, merging two of Miami’s original craft breweries under one roof. To cap off this new chapter, in December Veza Sur rebranded as Casa La Rubia, in honor of Wynwood Brewing’s iconic La Rubia Blonde Ale. Today, Casa La Rubia proudly produces and pours […]
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Casa Tua Cucina, which opened quietly inside Saks at Brickell City Centre in January, offers an array of choices for hungry shoppers craving Italian-style sustenance. The 300-seat space includes ten dining stations, each with a different chef at the helm and all sharing a kitchen. It’s also family-friendly, with a causal atmosphere and affordable prices. […]
