Miami-Dade - Central in Miami New Times
Showing 265 - 286 of 2020
If your ideal breakfast involves scrambled eggs, bacon, and Wonder Bread, perhaps it would be best if you did not venture into Buena Vista Deli. But if your perfect first meal of the day involves homemade jelly, fresh breads, madeleines (85 cents), chocolate croissants ($2.50), and chocolate eclairs ($3.95), this neighborhood spot delivers a remarkable […]
Bugatti is mostly about pastas, which include obligatory favorites, from carbonara to clam sauce, finessed with a crowd-pleasing panache. The plates are artlessly artful – meaning aesthetic beauty is to be found in the quality of ingredients, preparation, and taste. Not that the comestibles aren’t comely: Tagliolini carbonara – thin, fresh strings of homemade egg […]
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Bulla (pronounced boo-yah) is younger, cooler, and better than ever. Cocktails are delicious and fussy, infused with cardamom and currant syrup, lemongrass, and cucumber purée. Venture into the dining room, where chalkboards listing Spanish dishes adorn the blond-wood walls, to sample the small-plates cuisine. Doused in fried-tomato paste, albóndigas – veal-and-pork meatballs – swim in […]
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It may be the funky space (a converted tire shop filled with tchotchkes and mismatched furniture), the upbeat music (Frankie Valli and Neil Diamond followed by a contemporary DJ and even live jazz some nights), the booze (it’s a wine bar owned by two Argentine sommeliers) or all three, but Bunbury in Edgewater is simply […]
Buns & Buns wants to bring good bread back. Owner Alexandre Zibi and chef Reuven Sugarman spent three weeks traveling the world in early 2013 in search of recipes and techniques from the globe’s greatest cooking cultures. They brought back steamed buns from China, naan from India and the Middle East, and brioche from France. […]
This sister location to the South Beach Burger & Beer Joint has the same rock & roll attitude. It’s a sports bar, lounge, and restaurant. This should come as no surprise, because it is the creation of Automatic Slims’ owner and a former general manager of SushiSamba. If you look at the 99 beer varieties […]
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Located in Wynwood, the Butcher Shop Beer Garden & Grill boasts an innovative concept – mashing a beer garden with a restaurant/butcher shop. Inside, a 24-foot meat case shows off cage-free Cornish hens, house-made sausages, chorizo, and cuts of USDA Prime Black Angus beef. Outside, a square bar serves craft beers, like Wynwood Brewing’s IPA, […]
While cupcake shops in Miami have become almost as pervasive as the proverbial Starbucks, there’s still a big difference between good, bad and imminently superior. At South Miami’s Buttercream Cupcakes and Coffee, their impossibly moist treats are some of the city’s best. One of the few locales whose sweets are all full sized (versus the […]
Situated directly beneath a Metromover stop, this homey little Cuban diner is busy at all times of day. In the wee hours of the morning, you can catch a whiff of strong coffee floating out of the large ventanilla, as patrons gather beneath the grubby blue awning to chat about the day’s headlines before dispersing […]
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The food at most bookstore cafés usually encourages more fear and loathing than great expectations, but the cute little Café at Books & Books is actually a casual, inexpensive, unpretentious garden of earthly delights. The menu covers all the expected soup-salad-sandwich bases but also offers a few more adventurous options. Try the guava-glazed pork tenderloin […]
The sushi bar tenders a first-rate array of maki rolls, nigiri sushi, sashimi, and temaki (cones); even the California roll, usually crammed with crappy surimi, is laden with luscious lumps of blue crab. The sake selection rocks as well, from aged, sherrylike Hanahato Kijoshu to fruity Harushika Daiginjo. The elegant interior, replete with loud, splashy […]
The food at most bookstore cafés usually encourages more fear and loathing than great expectations, but the cute little Café at Books & Books is actually a casual, inexpensive, unpretentious garden of earthly delights. The menu covers all the expected soup-salad-sandwich bases but also offers a few more adventurous options. Try the guava-glazed pork tenderloin […]