Miami-Dade - Beaches in Miami New Times
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Farm-to-table dining has all but become a clich
Located in the iconic Raleigh Hotel, Restaurant Michael Schwartz offers the prettiest outdoor dining in South Beach. It also bears the name of Miami’s most revered chef. The restaurant serves spa-like dishes such as mussels in saffron broth, grilled octopus, and grouper ceviche — a bright medley of raw fish, chilies, avocado, citrus, and red […]
The sparse, modern, clean-lined decor; the giant menu posted on a lofty wall; the smiling faces behind a fast-food counter – all properly imply a predominantly takeout joint, but there are plenty of seats for those who wish to dine in the bright environment. Rice and kebabs are the calling cards here and are immersed […]
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It’s safe to assume that the term “ritzy” derived from this legendary hotel chain. Our pals at Merriam-Webster define ritzy as “impressively or ostentatiously fancy or stylish” and the Ritz-Carlton South Beach seamlessly combines classic elegance with modern edge. The Ritz is located right off the iconic Lincoln Road and boasts that infamous tanning butler.
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Rock and roll may not be the first thing that comes to mind when you think of South Beach, but that’s about to change. The Rock Shop offers the screaming sound of Marshall stacks, heavy riffin’ guitars, and enough booze to keep any rock star, fan, or groupie happy. Live sets from local bands and […]
Rokbar is not a rock ‘n’ roll bar where you can check out local bands. Rather, it’s a club that glamorizes the rock ‘n’ roll lifestyle. It’s a genuine Miami Beach nightclub with plenty of free-flowing drinks, moving lights, and pumping music. An impressive roster of world-famous musicians and DJs have performed here, and celebrities […]
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This practical hole in the wall specializing in imported beers and wine is perfect for any homesick European. The ambiance is candlelit and laid-back, and you can actually talk as indie music in the background is low enough to hear over.
Restaurant and life partners Jeff McInnis and Janine Booth bring their New York City-based Southern restaurant to South Beach. The menu, similar to the one at the flagship up North, includes an array of down-home goodies, with items that call to the chefs’ respective roots. McInnis is represented by the “bucket of bird.” A half […]