Miami
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Miami has more than its share of food halls, but Smorgasburg is the most interesting, by far. The concept was born in Brooklyn’s Williamsburg neighborhood (hence the portmanteau) in 2011 and debuted a branch in 2022 in Miami’s own Williamsburg: Wynwood. Smorgasburg is part carnival midway, part food hall. What sets it apart is the selection […]
The specialty at this fast-food joint is seafood – everything from Miami menu classics (grouper and snapper) to soul food classics such as catfish, whiting, and ocean perch, all deep-fried. Sides, most also deep-fried, range (in descending quality) from very tasty onion rings and slaw through decent corn nuggets, okay okra and conch fritters, mediocre […]
For those looking to feed a houseful of picky kids (and possibly pickier spouses) – fried food is always a crowd-pleaser. And Snappers Fish & Chicken’s crazy low prices mean you can save your moolah for your next trip to Whole Foods. In the meantime, you can indulge in conch, jumbo shrimp, snapper, oysters, chicken […]
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Looking for a soccer field to engage in a little play? How ’bout a whole town? At Midtown’s Soccer Town, ball-kicking meets city living. This urban oasis has three mini soccer fields for rent that can also come together into one 8 vs. 8 field for bigger groups. They host season-long tourneys on their glistening […]
With Society BBQ, prolific Miami chef Richard Hales departed from the Asian-inspired cuisine that put him on the map and tapped into his barbecue cravings. “When I’m at home, I’m cooking with wood and honing my skills,” Hales told New Times in September of 2020. “There’s something about leaving behind the electric and gas and […]
With Society BBQ, prolific Miami chef Richard Hales departed from the Asian-inspired cuisine that put him on the map and tapped into his barbecue cravings. “When I’m at home, I’m cooking with wood and honing my skills,” Hales told New Times in September of 2020. “There’s something about leaving behind the electric and gas and […]
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The cuisine at this spry little 30-seater, a spin-off of Mr. Yum on Calle Ocho, is informed by Japan (sushi, sashimi, edamame); Thailand (tom yum goong and tom ka kai soups, curries, noodles, stir-fries); and Peru (ceviches, tiraditos). There are sixty-plus items to choose from, although a third are sushi-related rolls and such. Going from […]
