Sapore di Mare

Sapore di Mare – Italian for “Taste of the Sea” – concentrates on seafood dishes from Campania, a region in Italy that includes Naples and the Amalfi Coast. All of the fish is sourced exclusively from the Mediterranean, and Sapore is known for its crudo selection. Begin with the branzino carpaccio, which is made using […]

Sapori Di Roma

Italy’s most enjoyable food comes not from fancy starred restaurants but from home, and from little family-owned trattorias that duplicate homestyle warmth — like this festive, wine bottle-festooned place, run by a Roman family since 1999. Pastas and seafood dishes can be overcooked on occasion, but zucchini-stuffed ravioli (in either red or white sauce; go […]

Sardelli

Whether it’s your first or one-hundredth time coming to Sardelli for dinner, the staff will treat you like a regular. Contributing to this convivial atmosphere is the fact you’re eating in a four-story house that underwent a $3 million dollar renovation five years ago and is now both cozy and contemporary. What’s more, the eatery […]

Sardinia Enoteca Ristorante

Get off to a rousing start by assembling your own antipasti platter from among meats (coppa, bresaola, prosciutto di parma), vegetables (braised fennel, roast beets, assortment of olives with wild fennel flowers), and cheeses (Gorgonzola, Taleggio), presented upon gorgeously garnished wooden boards, ideal for sharing over a quartino or two or three or four of […]

Scarpetta

Scarpetta docked at the Fontainebleau fresh from the flagship’s successful launch in New York. Chef Scott Conant’s “Italian soul food” is basic and the technique classical. Most ingredients are traditional, and the resultant flavors meld rustic and earthy with streamlined and refined. The simplest of the succinct menu’s offerings is the yellowtail crudo with olio […]

Sette Osteria

Wynwood has gained an outpost of the 15-year-old Washington, D.C.-based Italian restaurant Sette Osteria. The eatery serves a robust selection of house-made pastas, pizzas, and larger entrées, along with dozens of wines. The eatery offers elevated interpretations of classic Italian recipes. When it comes to the bar, expect Italian sodas, sangria, beer, and a unique […]

Soya e Pomodoro

There exists an earnest, unpretentious beauty to Soya, like some strangely seductive and rustic trattoria you might accidentally stumble upon on an ancient cobblestone side street of Venice. “Simple food made with love” is the motto here, and the first bites of melanzane alla parmigiana – cleanly fried eggplant sprightly sauced and cheesed – makes […]

Spartico

Spartico is all about the crisp, classic Roman-style pies cooked up in the on-site, Milanese wood-burning oven. Garlic bread comes from the same oven, and it’s a pungent, doughy treat worth the extra calories. Guests to this Coconut Grove outpost can add a whole host of gourmet options to their particular pie, including Porcini mushrooms, […]

Spasso

Keep it in the Grove for Easter! Chef Gaetano Ascione of Spasso (3540 Main Highway) promises a brutally delicious full-fledged buffet complete with a dry-aged Chicago prime rib for the carving station, house-made pastas such as Italian tortelloni with black truffle sauce, egg-cellent frittatas, and many more options. Price includes unlimited mimosas. Brunch is from […]

Specchio Cafe

Frugal diners who crave Italy’s signature simple yet perfect sun-intensified fresh fish and vegetable flavors are in luck at casually stylish Specchio Cafe, which comes about as close as one can get in Miami to the authentic Italian dining experience. Try the grigliata di vegetali, not quite in the ripeness league as what one would […]

Spiga Ristorante Italiano

Not much has changed at Spiga since the pretty, romantic, slightly secluded Italian trattoria opened more than a decade ago. The veteran chef and crew are still baking the breads and foccacias, rolling out pasta doughs, and preparing desserts on the premises. The result is fresh, uncomplicated, moderately priced Italian cuisine. Don’t miss the quadretti […]

Strega Gastro Pub

Welcome to the new hot spot on Sunday’s for women who love women!!! Miami’s only LGBT brunch party is finally HERE! Come brunch out with us once a month all winter long, starting December 11th! First Sunday of every month starting January 1st! NO COVER FOOTBALL, DRINK SPECIALS, 50% OFF APPETIZERS, LIVE DJS, LIVE PAINTERS, […]

Sylvano

A young, attractive, and spirited crowd fills Sylvano every night. They come for the lively scene, dependable Italian fare, and truly budget prices. Pastas, for instance, run $8 to $12 and include a toothsome lasagna with Bolognese-style beef, and orecchiette with tender cubes of eggplant, grated ricotta salata cheese, and a pleasantly neutral tomato sauce. […]

Table Ten 09

Run by the folks who made Oggi a pasta-producing legend in this town, this elegant trattoria serves gnocchi that float in pesto and pappardelle that rival your wrist for width. Fish and seafood specials are always fresh and feisty.

The Pelican Cafe

To paraphrase the poet Ogden Nash: A wonderful place is the Pelican – its plates hold more food than your belly can. Grab a seat on the outdoor patio that spills onto Ocean Drive and indulge in an overflowing Mediterranean salad composed of shrimp, arugula, radicchio, corn, hearts of palm, and fresh mozzarella dressed in […]