The menu at this Indian-Thai restaurant is densely populated with a plethora of items from both namesake countries, but the bulk of selections are from the owner’s native India. House specialties include dosas, a southern Indian pancake rolled with choice of fillings such as onion masala, mushroom cheese, and chicken tikka; and the namesake thali, […]
Indian in Miami New Times
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Chef James Wierzelewski has cooked in exotic locations for 20-some years, gathering gastronomic ideas from places the way tourists collect T-shirts. The menu at Vix, however, is no hodgepodge homage to his travels but rather a short, sensible compilation of mostly Mediterranean and Asian dishes, with a few tips of the toque toward Central and […]
In 2016, three Indian expats (and former roommates) opened a neighborhood restaurant in an unassuming shopping plaza just west of the Broad Causeway Bridge in North Miami. Drawing from their shared background working for the prestigious Taj Mahal Hotel Group in their home country, owners Majob Patel, Avanish Shrivastava, and Shivashankar Malabanti developed a menu […]