Everything at midtown’s GLAM Vegan is, well, glam. Though the name is an acronym (Green Living Animals Matter), the word applies to everything at this cozy, chic spot, from the glitzy gold flatware to the periwinkle-hued swag for sale. Everything has the touch of Janette Miller, cofounder and designer extraordinaire. From snacks and soups to […]
Gluten-Free in Miami New Times
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Restaurateur Tony Gallo and chef Pietro Vardeu have drawn crowds to Sardinia Enoteca in Sunset Harbour since 2006. Now the pair offers cuisine from another part of Italy. Apulia is a region in the southeast, the heel of the boot. In fact, it’s the nation’s top producer of olive oil and the birthplace of burrata. […]
Kris Wessel’s famous barbecued shrimp are back, this time in South Beach and alongside a cornucopia of dishes drawing from old Florida cuisine, as well as the Caribbean and Latin American influences that color the world of South Florida dining. The whole menu, however, is gluten-free, which means no traditional flour. But that doesn’t mean […]
Located in the iconic Raleigh Hotel, Restaurant Michael Schwartz offers the prettiest outdoor dining in South Beach. It also bears the name of Miami’s most revered chef. The restaurant serves spa-like dishes such as mussels in saffron broth, grilled octopus, and grouper ceviche — a bright medley of raw fish, chilies, avocado, citrus, and red […]
Soul Tavern, a gourmet vegan and vegetarian gastropub in Sunset Harbour, was designed to provide customers with a retreat from their hectic lives. The tranquil interior and picturesque Zen garden beckon diners to linger over their homemade herbal elixirs or craft cocktails rather than stare at their screens. The cuisine is rooted in an ancient […]
You know the evils of red meat and the havoc that cows wreak on the environment, but tonight is a special occasion. It’s worth it, because it’s Wolfgang’s. Here’s how it goes down: Take a seat in a dining room with more mahogany than a Southeast Asian jungle. Demand a table by the window. This […]
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