Go Greek Yogurt photo
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There was a time when frozen yogurt ruled Miami. You couldn’t drive five minutes on U.S. 1 without passing a neon-lit “Froyo” sign and a bunch of teenagers laughing inside. In Coconut Grove, Red Kiwi was the kind of place you returned to without thinking. That punch card was always getting punched! Then came the cupcake boom, the gelato era, and the soft-serve takeover, which is when froyo quietly faded into nostalgia.
Ten years later, and frozen yogurt is absolutely back. This is partially thanks to health-conscious Gen Z-ers and Millennials who love their probiotics and protein.
This new wave of shops is bringing frozen yogurt back with a more grown-up edge. Now, shops use more thoughtfully sourced ingredients, like Greek yogurt bases and toppings that go well beyond crushed Oreos. Whether you’re chasing tangy swirls, honey-drizzled bowls, or a lighter alternative to ice cream, Miami’s froyo scene is suddenly cool again. Here are the five best frozen yogurt shops in Miami that are leading the froyo revival.
Screenshot via TikTok/@gabynjohnny
Meli
One of the buzziest newcomers, Meli has already landed on national lists, including a recent Time Out roundup of top froyo spots in the U.S. The tiny Miami Shores shop was born from a personal craving. Founder Deborah Shrem set out to create a frozen yogurt that satisfied a sweet tooth without relying on sugar, eventually developing a Greek yogurt base sweetened with allulose. The result is tangy, ultra-smooth, and quietly addictive, with just a couple of rotating flavors and thoughtful toppings that make each cup feel intentional. 210 NE 98th St., Miami Shores; instagram.com/melifrozenyogurt.
MYKA photo
Myka
Originally founded in Madrid, Myka brings a European yogurt culture that feels worlds away from the old self-serve froyo era. The concept centers on Greek yogurt imported weekly and made in-house daily, creating a denser, tangier swirl than most Miami spots. The Lincoln Road flagship leans into a workshop-style format, with visible production and Mediterranean toppings like honey, baklava crumbles, and fruit compotes that nod to the brand’s roots. 551 Lincoln Rd., No. 5, Miami Beach; 645-248-8122.
Go Greek Yogurt photo
Go Greek Yogurt
Founded in California by a trio with European roots, Go Greek was built around bringing traditional Greek yogurt culture to a wider audience. The brand has been around since 2012 and focuses on clean ingredients and probiotic-rich bases sourced with authenticity in mind. The Coconut Grove location serves simple swirls, bowls, and smoothies with Mediterranean-inspired toppings. 3000 Florida Ave., Coconut Grove; gogreekyogurt.com.
Tata’s Yogurt Bar photo
Tata’s Yogurt Bar
A newer face in the Grove’s yogurt scene, Tata’s leans heavily into story and sentiment. Founder Rafaella Pastor Ferrari named the shop after her grandfather and built the concept around a slower, European-style yogurt bar experience. The frozen yogurt is sweetened with raw honey rather than refined sugar, and the toppings skew Mediterranean, with olive oil, fruit, and nut butters. The result feels less like a froyo shop and more like a neighborhood café that happens to specialize in yogurt. 2992 McFarlane Rd., Miami; instagram.com/tatas_yogurtbar.
Pharos Greek Yogurt photo
Pharos Greek Yogurt
Pharos takes a more modern, wellness-forward approach, positioning frozen Greek yogurt as a protein-packed alternative to traditional dessert. The Miami-based brand draws inspiration from Greek culture and focuses on in-house-made, dense, tangy yogurt. Core flavors like tart, honey, and chocolate stay consistent, with seasonal rotations layered in. 110 Washington Ave., CU9; Miami Beach; instagram.com/pharosgreek.
