Restaurants

Less than 18 months after opening, Chinese restaurant RedFarm has closed in Coconut Grove after generating initial buzz.

The Whole Foods in Edgewater is finally open, and it has a lounge upstairs, the largest cheese section we’ve seen, and more.

Delicious chicken tender spot Huey Magoo’s has just opened its first Miami location in Palmetto Bay with its famed chicken.

Award-winning chef Valerie Chang’s Peruvian restaurant Maty’s will temporarily close as she embarks on the next chapter.

American Airlines will open a new premium Flagship lounge at MIA, doubling lounge space, and will expand its Admirals Club.

Torno Subito Miami will close temporarily, promising a fall return despite fine dining struggles within the Michelin scene.

Two family-owned delis in South Florida are ranked among the top 50 bagel spots in the U.S. and Canada by Yelp for 2025.

After years at markets, a SoFlo pickle company has opened in Coral Springs and is going viral among pickle lovers.

One of South America’s most famous bars just opened its first U.S. location in Wynwood with its award-winning cocktails.

A Miami neighborhood that has shopped at an older Whole Foods for years (formerly a Wild Oats) is about to get a new one.

Ukiah Japanese Smokehouse brings bold BBQ flair and serious chef cred to Fort Lauderdale’s revived Riverfront dining scene.

From Amavi in Midtown to Prince Street Pizza, here are the eight most anticipated Miami restaurants opening this summer 2025.

After nearly 30 years in Pembroke Pines, Char-Hut has closed its doors, joining a growing list of recent restaurant closures.

Coral Gables institution Havana Harry’s is under fire for allegedly misleading customers about why it was ordered to close.

An izakayaâ??inspired cocktail bar and restaurant by Uchi will open in Brickell in 2026 with Japanese whiskies and yakitori.

Dave Portnoy just gave Anthony’s Coal Fired Pizza a harsh rating, blaming its decline on its $161M sale, and some fans agree.

Sardinia, a Sunset Harbour staple known for Sardinian fare and a mega wine list, has closed after 20 years in Miami Beach.

A bagel company crafted out of Simona Greenberg’s home kitchen in Miami is slowly but surely becoming the next big thing.

A Miami chef has won the Best Chef: South award at the 2025 James Beard Awards, one year after his sister won the same award.

The Wolf of Tacos opens its first brick-and-mortar in downtown Miami with Mexico City-style tacos after years of pop-up fame.