Azul Temporarily Closes; Chef Jacob Anaya Joins OTC

Azul, the upscale restaurant that launched the careers of some of the best names in south Florida dining like Michelle Bernstein and Clay Conley, has closed temporarily during the Mandarin Oriental Miami’s renovation. Cafe Sambal, located underneath Azul, has also closed. According to the hotel’s Public Relations Manager, Heidi Barfels,…

Dena Marino’s Five Favorite Restaurants

Where the Chefs Eat is a series in which we ask Miami chefs to list their favorite local restaurants. In this installment, we spoke to Dena Marino — chef of MC Kitchen in the Design District — about her preferred Magic City spots. Dena Marino likes fancy eats. Which makes…

Salumeria 104 in Midtown Now Offering Saturday and Sunday Brunch

Salumeria 104 is now offering brunch on Saturdays and Sundays from 10 a.m. until 4 p.m. The Italian restaurant (New Times’ Best Sausage and Best Inexpensive Italian) is known for offering authentic Mediterranean cuisine, so chef Angelo had to get a little creative when coming up with the brunch menu…

Umami Burger’s Bold Flavors Are Too Greasy for Comfort

The Cubano Burger at Umami Burger tastes like gravy-topped chicharrón. The grease-ridden concoction pairs a pork patty with a lightly toasted bun. Shaved ham, pineapple mustard, and molten cheese crown the fatty swine, summoning images of Havana, Hawaiian pizza, and heartburn. Each nibble makes your lips gleam and your fingers…

L.C. Roti Shop Has Delectable Eats and a Sense of Humor

Elsie Chin flips a pancake over a hot griddle and delivers the thin bread to a woman sitting at the counter. “There are no forks here,” Chin says with a toothy grin. “So if you been scratching somewhere, you better go wash your hands.” At L.C. Roti Shop, a teeny…

De Rodriguez Cuba’s New Nuevo Latino Dishes

Short Order was recently invited to De Rodriguez Cuba on Ocean to check out updates to the menu. It had been awhile since our last visit to the luxury Cuban restaurant helmed by the “Godfather of Nuevo Latino Cuisine,” chef Doug Rodriguez, so we were excited to taste the changes…

Pasha’s on Lincoln Road Closing Soon with Plans to Relocate

When Curbed and exMiami.org reported last week that Pasha’s on Lincoln Road would be closing soon, lovers of healthful, affordable, quick, and easy food — a rarity on South Beach — cried out with concern. But Short Order is here to set the record straight and calm your falafel-induced fears…

Umami Burger’s Bold Flavors Are Too Greasy for Comfort

The Cubano Burger at Umami Burger tastes like gravy-topped chicharrón. The grease-ridden concoction pairs a pork patty with a lightly toasted bun. Shaved ham, pineapple mustard, and molten cheese crown the fatty swine, summoning images of Havana, Hawaiian pizza, and heartburn. Each nibble makes your lips gleam and your fingers…

Michy’s Fried Chicken and Waffle Sandwich for Sunday Brunch

Chicken and waffles are a soul food combination embraced as that perfect duo for those wee hours between dinner and breakfast. In Miami, the party doesn’t stop until late the next morning, so now the hungry and the hungover have a place to call home on Sunday mornings/afternoons…

Iron Fork 2013 at Arsht Center (Video)

Sad you missed all the action at last night’s Iron Fork? Well, we missed you. But not to worry — we’ve got enough photos and recaps to make you feel like you were there. And just in case you’re a moving-images sort of person, we have video too. Check it…

Giorgio Rapicavoli Wins Iron Fork 2013 (Photos)

As promised, it was a great battle at the Adrienne Arsht Center last evening as two of Miami’s most talented chefs competed at Miami New Times’ Iron Fork and Miami Spice Kickoff, presented by the Downtown Development Authority. Jamie DeRosa of Tongue & Cheek and Giorgio Rapicavoli of Eating House…

Iron Fork 2013: Who Had the Best Eats? (Photos)

Last night, during Miami New Times’ Iron Fork at the Adrienne Arsht Center for the Performing Arts, Short Order sampled food from more than 30 restaurants. This morning, we present you with a photographic recap of our favorite eats, spanning from milk and cookies to short rib and foie gras…

Iron Fork: A Guide to What You’ll Be Eating Tonight

What you need is a game plan. Miami New Times’ Iron Fork starts at 6 p.m. tonight, launching four hours of eating and drinking from the stations of over 45 restaurants. So here’s a guide to your feast, featuring each dish that will be served…

July 2013 Restaurant Openings and Closings

July is usually a slow month in Miami. Overly warm days make us feel torpid, wanting only to wait in a humidity-induced semi-coma for August to bring Miami Spice and the relief of dining frugally in air-conditioned restaurants. But, this summer’s seen an incredible amount of activity, with many restaurants…

Iron Fork: Show Us Your Best Instagram and Win Dinner

Iron Fork and the official kick-off for Miami Spice, presented by the Downtown Development Authority, is this evening at the Adrienne Arsht Center and it promises to be the event of the summer. There’s something for everyone at Iron Fork…