Celebrity-Studded Miami Wine & Food Week Events

Much like Art Basel spawned Miami Art Week, the South Beach Wine & Food Festival has spurred many restaurants and celebrity chefs to plan events, parties, and dinners this Friday, Saturday, and Sunday. That has given this weekend an unofficial nickname: Miami Wine & Food Week. Some events, like 101…

GastroPod’s Medianoche Is the Ultimate Nocturnal Snack

Jeremiah Bullfrog has been hard at work lately. The chef and owner of GastroPod recently announced he would open up shop in Aventura Mall while almost simultaneously reaching his fundraising goal on Kickstarter to keep his converted shipping container in Wynwood going. The mastermind never stops creating or thinking about…

5 Napkin Grill Closed After Kitchen Fire

5 Napkin Grill and 5 Napkin Express, the grab-and-go component of the restaurant, are both closed. The restaurant, which has three locations in New York City and one in Boston, opened on Lincoln Road in South Beach in 2011 and proved to be a welcome addition to what was then…

Mellow Mushroom Opens in South Miami: Stoner-Themed Pizza

Mellow Mushroom, the stone-baked pizza chain with a “stoner” theme, is opening its first Miami-area restaurant early next week. The restaurant, located at 5701 Sunset Dr. in South Miami, is set to open Monday, February 23, according to Mellow Mushroom Miami’s first (and so far only) tweet. See also: Ms…

BTW (Burgers, Tacos, Whiskey) to Open Thursday in Former Lime Spot

Tacos are clearly having a moment, and in many ways, restaurateur John Kunkel has come full circle as he gears up to open the chef-driven BTW (Burgers, Tacos, Whiskey) in the former flagship Lime South Beach location this Thursday. “It’s looking likely for Thursday,” a BTW spokesperson said. “As you…

Dominique Ansel Goes Beyond Cronuts at SoBeWFF

The South Beach Wine & Food Festival arrives February 19 through 22 with more than 75 events, tastings, parties, seminars, and dinners. The bash, which benefits Florida International University’s dining and tourism programs, brings thousands of fans and celebrity chefs to Miami. Even though Dominique Ansel is only 37 years…

SoBeWFF Goes Global: From Basque to Indian to Israeli to Spanish

The South Beach Wine & Food Festival arrives February 19 through 22 with more than 75 events, tastings, parties, seminars, and dinners. The bash, which benefits Florida International University’s dining and tourism programs, brings thousands of fans and celebrity chefs to Miami. As the spotlight shines on the sand and…

Deck 16 to Open at Hyatt Centric South Beach

When the Hyatt Centric South Beach opens in April, locals and tourists alike will be able to enjoy the restaurant Deck 16, located on the hotel’s third-floor indoor-outdoor patio and pool deck. See also: Fresh American Bistro: Philippe Ruiz Brings Elegance to Comfort Food…

SoBeWFF Culinary Captains Dish Why Their Neighborhoods Are Best

The South Beach Wine & Food Festival arrives February 19 through 22 with more than 75 events, tastings, parties, seminars, and dinners. The bash, which benefits Florida International University’s dining and tourism programs, brings thousands of fans and celebrity chefs to Miami. The Grand Tasting Village is the festival’s culinary…

Ivan’s: A Biscayne Boulevard Newcomer With Multiethnic Appeal

When Ivan Dorvil’s Nuvo Cafe on West Dixie Highway burned down in 2012, his admirers mourned. The place was a neighborhood favorite, and Dorvil was a ministar, having cooked for the likes of P. Diddy, Gloria Estefan, and Lil Wayne. He’s also worked in high-end restaurant’s in South Beach’s Delano…

Biscayne Diner Opens for 24-Hour Service (Photos)

Biscayne Diner soft-opened yesterday — without half of its menu — and was packed for lunch. Chef Alfredo Alvarez, who was the opening executive chef at the popular Seaspice, owns the place with his wife, Tara Nicosia. They’re proffering elevated diner fare 24 hours a day at the resurrected eatery…

Scott Conant and Geoffrey Zakarian: New York-Miami Connection at SoBeWFF

The South Beach Wine & Food Festival arrives February 19 through 22 with more than 75 events, tastings, parties, seminars, and dinners. The bash, which benefits Florida International University’s dining and tourism programs, brings thousands of fans and celebrity chefs to Miami. Food Network celebrities Geoffrey Zakarian and Scott Conant…

From Burger Bash to Meatopia: SoBeWFF’s Biggest Attractions

The South Beach Wine & Food Festival arrives February 19 through 22 with more than 75 events, tastings, parties, seminars, and dinners. The bash, which benefits Florida International University’s dining and tourism programs, brings thousands of fans and celebrity chefs to Miami. With so much to do, the festival can…

Della Bowls Bringing Plant-Based Fast Casual to Miami This Summer

When it comes to convenience foods, it’s all about maximum nutrient delivery in the easiest-to-eat package — hence humanity’s eternal devotion to smoothies and burritos. Bowls are another all-star, and Della Bowls is planning to make their presence known here in Miami with a plant-based, fast casual concept, slated to…

Guy Fieri: Miami Is One of the Great Food Cities

The South Beach Wine & Food Festival arrives February 19 through 22 with more than 75 events, tastings, parties, seminars, and dinners. The bash, which benefits Florida International University’s dining and tourism programs, brings thousands of fans and celebrity chefs to Miami. With his spiked blond mane, Guy Fieri may…

Small Tea: Steampunk Infusions and 84 Options

Due to Miami’s collective obsession with the almighty coffee machine, tea kettles are usually banished to the back burner. But tea culture is gaining ground, and Coral Gables’ Small Tea shows that Miamians are looking for more than cafecitos and coladas. See also: How Tea Can Change Your Life, According…

The Best Events at the South Beach Wine and Food Festival

The South Beach Wine & Food Festival will take over South Beach February 19 through 22 with more than 75 signature events, tastings, parties, seminars, and dinners. The four-day bash — which benefits the Chaplin School of Hospitality & Tourism Management’s Wine Spectator Restaurant Management Laboratory and the Southern Wine…