King Jerk in Opa-locka: “Jerk Isn’t All About the Spice”
Oracio Garrell has been making jerk since he was 11. As a kid in Montego Bay, Jamaica, he used to work for his cousin, Ayenee, slathering whole birds in the spicy, piquant paste. “I needed summer money,” says Garrell, who’s 30 and goes by the nickname Jay. “He did it…