Fort Lauderdale’s Pier Sixty-Six Resort Opens 4 New Restaurants
Fort Lauderdale resort Pier Sixty-Six reopens after a $1 billion glow-up with four new restaurants and its iconic rooftop bar.
Fort Lauderdale resort Pier Sixty-Six reopens after a $1 billion glow-up with four new restaurants and its iconic rooftop bar.
Raising Cane’s is bringing its famous chicken fingers and secret sauce to Coral Gables, taking over the former Boston Market.
A dark and sleek Asian smokehouse will open in Wynwood on March 28 with Japanese barbecue, smoked meats, sushi, and cocktails
Mutra in North Miami is redefining kosher dining by making classic Israeli dishes that are reconstructed for a modern palate.
From favorites like Coconuts to buzzy newcomers like Catch & Cut, Fort Lauderdale’s seafood scene is a shuckin’ vibe, y’all.
Bouchon Bistro debuts the Garden, an orchid-filled outdoor space in Coral Gables, in partnership with Fairchild Garden.
A high-end Key Biscayne resort will close this summer for a $100 million renovation, pausing all dining until this December.
From Prince Street Pizza to Shiso in Wynwood, here are the 7 Miami restaurants opening this spring that we’re excited about.
One of New York City’s most legendary ice cream shops has opened in South Florida for the first time in its 16-year history.
Ikigai Miami debuts on Brickell Key, serving masterfully crafted sushi with a modern twist – plus, they validate parking.
A fourth-generation family member has reopened the beloved Chinese restaurant Wan’s in Fort Lauderdale, a place he calls home
Three-star Michelin restaurant Alinea is coming to Miami during a special South Beach residency with its famed Chicago dishes.
A viral Asian bakery known for its buns, dim sum, and boba tea has just opened a second Orlando location near Disney World.
A new riverfront wine bar in Brickell blends history with modern charm, offering affordable drinks in a dog-friendly patio.
Beloved Miami wine bar Magie has opened in Coconut Grove, featuring its signature atmosphere along with an elevated food menu.
Conventillo, a new bar in Miami’s MiMo district, blends cocktails, music, and laid-back charm with Argentine-Italian eats.
A popular dessert shop is coming to Fort Lauderdale with flaky, croissant-like layered doughnuts that come in over 20 flavors
A Broward bagel shop is going viral for its cream cheese flavors, ranging from black truffle to bright blue “Cookie Monster.”
At 22, Naples-born Rafaele Carfora is redefining South Beach pizza with modern twists on authentic Neapolitan classics.
A viral Cuban spot in Miami is serving up croquetas, picadillo, and Cubanos – all completely vegan. Yes, you read that right.
Top Chef’s Jeremy Ford brings farm-to-table fine dining to Duck Key with Salt + Ash, blending fresh flavors and island charm.
People love Uchi in Wynwood so much that its award-winning chef has opened its sister restaurant, Uchiko, in Sunset Harbour.