Binging With Babish’s Andrew Rea Comes to Miami With a New Cookbook
Millions of people click on Andrew Rae’s videos to watch him bring fictional meals based on TV shows and movies to life on his YouTube channel, Binging With Bashish.
Food & Drink
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Salty Donut Collaborates With Rob Gronkowski for the Gronk Box
The Salty Donut has collaborated with former New England Patriots tight end Rob Gronkowski on the limited-edition Uber Eats x Gronk Box.
Italian-Driven Luna Park Replaces La Centrale at Brickell City Centre
Luna Park has replaced La Centrale in Brickel City Centre with new decor, flavors, and ingredients. In addition to an Italian market place, there are five sit-down restaurants, a gelato shop, a bar, and a wine cellar.
Tarpon River Brewing Launches Series of Barrel-Aged Wild Yeast Beers
Less than two years after its initial opening, Tarpon River Brewing has gone experimental with a series of beers that use wild yeast and barrel aging along with local fruits. The resulting beers are funky, bright, and full of grassy, tropical fruit, and floral notes.
XO Espresso Bar Offers Specialty Brews and CBD-Infused Drinks
XO Espresso Bar serves specialty beans and CBD-infused drinks.
Los Angeles’ Pink Taco Opens on Ocean Drive
Set to open on Ocean Drive today, Pink Taco promises to enhance the celebratory atmosphere of South Beach’s iconic strip.
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Tavern in the Grove, an Iconic Miami Dive Bar, Is Closing
Since 1987, Tavern in the Grove was that most beloved of institutions: the classic American dive bar. It was the place to grab a beer and watch the game — or just watch time go by with friends. However, after three decades, the tiny hole in the wall will serve its final round this Sunday, January 19.
Peruvian Sandwich Spot Mr. & Mrs. Bun Set to Open Downtown Dadeland Location
In 2015, when Vanessa Rivera and Gian Carlo Accinelli decided to forgo a wedding to open a small café in West Kendall, Miami was seeing a number of Peruvian sandwich spots open from downtown to North Miami Beach. Now the pair is taking their hit shop east, into the Downtown Dadeland space currently occupied by Niven and Shivani Patel and Tim Piazza’s Italian spot, Erba.
The Five Best Food and Drink Events in Miami This Week
This week, check out the vegan junk-food pop-up from Vuture Food at Nightlife Brewing, and celebrate Blue Collar’s eighth anniversary with buy-one, get-one entrées. Plus, don’t miss free bagels at Einstein Bros. and Snail Social at Garcia Nevett.
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Charlotte’s Web Pop-Up Wants to Trade for Your Low-Quality CBD
A CBD pop-up has opened in Wynwood that allows you to trade that generic CBD oil you bought at a gas station for a bottle of the “good” stuff.
A Fish Called Avalon Has Seen Three Decades of Change on Ocean Drive
In the early ’90s, South Beach was one of the most hedonistic, glamorous destinations. It was a hot spot where celebrities and supermodels congregated on sandy beaches and where the likes of Gianni Versace sipped coffee on Ocean Drive. One of the few restaurants still standing from those decadent days is A Fish Called Avalon.
The Five Best Food and Drink Events in Miami This Weekend
This weekend, Bal Harbour Shops’ Ice Cream We Love returns to the open-air luxury mall, while Boxelder toasts to IPAs at Juicy Beerfest. Funky Buddha’s Maple Bacon Coffee Porter Festival is a good reason to drive to Broward, or head west for Sweet Melody’s ice-cream ventanita in Kendall.
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The Doral Yard Opens in February With a First Phase of Offerings
When the Wynwood Yard closed last spring, it left a significant hole in the fabric of Miami’s cultural scene. The only good news was the announcement of the Doral Yard, a suburban version of the Yard’s blend of music, food, drinks, and cultural happenings. Now the Doral Yard has announced its first phase…
Hedy Goldsmith Named Executive Chef of Verde at PAMM
Beloved pastry chef Hedy Goldsmith is now the executive chef of Verde, the restaurant inside Pérez Art Museum Miami.
The Salty Donut’s South Miami Shop Hosts a Pop-Up Farmers’ Market
This Sunday, January 12, Salty Donut owners Andy and Amanda Rodriguez will host the inaugural Salty Sunday, a pop-up farmers’ market in the store’s parking lot, complete with never-before-seen baked goods and a lineup of local vendors.
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PETA Erects Anti-Pork Billboard 300 Feet From Beloved Miami Deli
PETA has erected a billboard depicting a pig next to the slogan “I’m ME, Not MEAT. See the Individual. Go Vegan” 300 feet from the entrance to Miami Smokers, a boutique shop that specializes in smoked meats made from humanely raised animals.
Burger King Launches the Impossible Croissan’wich
Nine months ago, Burger King made headlines by announcing its Impossible Whopper. Now the fast-food chain is trying to re-create that magic for breakfast.
Doral’s La Coriana Slings Some of Venezuela’s Regional Arepas
La Coriana’s specialty is the kind of arepa named for the oldest city in western Venezuela: Coro. The area is well known for its thin, crunchy arepas that can only be made from freshly ground corn that’s then fried.
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Get Your Presale Tickets for Out to Brunch
On Saturday, April 4, New Times’ Out to Brunch will take over the Warehouse at Magic City Innovation District with brunch items from South Florida’s most popular eateries.
Miami Now Has an Ice-Cream Ventanita
West Kendall is officially the coolest neighborhood in Miami now that Sweet Melody’s ice-cream ventanita has opened.
Top Chef‘s Pablo Lamon Opens Nativo Kitchen + Bar in Brickell
Taking over the 25th-floor space at the Conrad Miami, Top Chef alum Pablo Lamon debuted Nativo Kitchen + Bar this week. Lamon, a native of Argentina, is the executive chef.
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Greystone’s Food and Beverage Concepts Promise Luxury Without the White Gloves
After a $70 million renovation, the historic art deco Greystone Hotel in Miami Beach is slated to open later this month with a new look and five culinary and drinking venues.