Bars & Breweries

A weekend cocktail promotion aims to raise money for the Cuban cause.

Toast the “Free Britney” movement with a can of Oops!… I Did It Again IPA.

A new Japanese-inspired brewery is making beer at Unbranded Brewing Co.

Bar Lab’s Gabe Orta and Elad Zvi debut Margot, a wine bar with a focus on biodynamic wines, in downtown Miami.

Yediel Kadosh is opening a pop-up natural wine bar in Wynwood on July 8.

A new Kush Hospitality venture at the Selina Gold Dust pays tribute to famous Miami Dons.

The founder of J. Wakefield Brewing is the voice behind a unique craft beer-focused show.

In Miami Beach, it’s not unusual for a celebrity to host a party. It’s also not unusual for cocktails to be involved.

Miami brewers are developing their own beer-making styles.

Manatees will participate in a virtual Manatee Derby for charity.

The legislation sounds like a win for restaurant owners — until you read the fine print.

Veza Sur is hosting Copa Veza Sur, a soccer tournament with beer.

Como Como, a take on a marisquería, opens along with Mezcalista at the Moxy Miami South Beach.

Here are seven South Florida-made hard seltzers to drink right now.

On Friday, May 21, long-awaited Dogfish Head Miami will open its doors to the public.

The Sylvester, the Miami-themed bar with a vintage vibe, has reopened after more than a year in hiatus.

A number of full-service breweries are offering a broad menu of eats along with their craft suds.

These shots won’t protect you against anything but thirst, but they’re guaranteed to help you have a good time.

After more than a year without any Miami craft beer-focused events, a Doral brewery will bring back its annual festival.

Wood tavern is closing, a casualty of the restaurateur’s version of the “New Normal”: a lethal ratio of rent to revenue.

Many of the city’s best breweries are well-suited to outdoor enjoyment.

Sweet Beach offers topnotch cocktails and food with beachfront backyard vibe.