NYC’s Dead Rabbit Will Pop Up at the Ritz-Carlton South Beach
NYC’s Dead Rabbit is coming to the Ritz-Carlton South Beach.
NYC’s Dead Rabbit is coming to the Ritz-Carlton South Beach.
“No Man’s Land has always been a concept that I had tucked away.”
What’s more satisfying than savoring a cocktail at a bar that took a little legwork to find?
Have you ever wondered about what makes Dogfish Head’s 120-minute IPA unique?
There’s one item everyone needs to make the spookiest evening complete: good beer.
South Florida bartenders have conjured up some killer libations.
From quiet lounges where the martinis are impeccable to boisterous sports bars, here are Miami’s top 100 institutions of higher imbibing.
Each sip delivers sweet notes of caramel, vanilla, and butterscotch.
Mezcal is having its moment. Seize it!
As the name suggests, Seltzerland will serve only hard seltzer. (And snacks.)
“One of my bartenders called me and said, ‘We have a new lake here.'”
Newbie winos and knowledgeable enthusiasts alike can find new favorite vintages.
This week, Kendall’s Spanish Marie Brewery will celebrate its three-year anniversary, a short albeit well-deserved milestone.
The 2021 event will bring together more than 30 exhibitors offering over 100 spirits and cocktails.
Allapattah is gaining a new resident: Tropical Distillers.
The craft beer bar will close October 31, but Nicole and Adam Darnell have big plans brewing.
Since its opening day, the brewery has been a gathering place and cultural community center for Cuban-Americans and their families to share memories.
Veza Sur brewers had no idea what would transpire when they tossed 100 pounds of plantain chips into the vat.
Miami’s first craft production brewery opened in Wynwood in 2013.
The FemAle Brew Fest takes place September 18 at the newly opened Kimpton Goodland Hotel in Fort Lauderdale.
South Florida-born and made in France, Billionaires Row is one of the world’s only black-owned Champagne brands.
Bars and restaurants all over town help you celebrate the hot season with discounted food and drinks.