Warning: “Natural” Breakfast Cereal May Be Hazardous To Your Health

​​​Kashi’s GoLean cereal (made by Kellogg’s) contains 100 percent genetically engineered soybeans. Whole Foods Market’s 365 Corn Flakes is made from 57 percent GMO corn; in Barbara’s Bakery’s Puffins the GMO corn content is 55 percent.USDA testing has found residues of organophosphate pesticides like chlorpyrifos and malathion on corn, soy,…

Ralph Pagano, Former Iron Chef Contestant, Leaving STK Miami

Rumor has it that celebrity chef Ralph Pagano, who’s been chef de cuisine at South Beach’s swanky STK restaurant inside the Gansevoort Miami Beach for the last year, just put in his two-week notice on Monday. The buzz is that he will take an executive position at Gulfstream Park’s restaurants…

Oh the (House of) Horror, Carnival Food at Its Finest?

Well-rounded eaters will embrace a crusty corn dog just as happily as a slice of seared foie gras, and I absolutely fit within these parameters. In fact, what kind of food writer wouldn’t appreciate the glory of greasy fries covered in chili and cheese just as much as a three-star…

Grovetoberfest at Peacock Park Celebrates Beer and Food Saturday

Beer will bombard Coconut Grove this Saturday for the first-ever Grovetoberfest at Peacock Park this Saturday from 4 to 7 p.m.About 100 beers will be available for your drinking pleasure, including the world premieres of Miami’s own Schnebly Redlands Winery’s Beach Blonde and Gator Tail Ales.Limited release beers and ales…

Iron Fork Features Fighting Food Truck Taco Tangle

New Times’ Fourth Annual Iron Fork at Ice Palace Film Studios in downtown Miami is October 20 from 7 to 10 p.m., which gives you a little more than a week to prepare to eat from more than 50 Miami-area restaurants and drink from an everlasting supply of libations.Iron Fork…

Buena Vista Deli is Almost Like Paris in the Morning

Some weeks ago I bemoaned the lack of great breakfast spots — meaning American-style. Buena Vista Deli does not serve American-style breakfasts, but it does dish some of the finest French breakfast pastries in town.While taking a seat on the outdoor patio that runs up Northeast 46th Street is not…

Schnebly Winery Offers Tropical Fruit Wine and Craft Beer

When Short Order stopped by to visit Schnebly Redland’s Winery in Homestead, we never imagined how paradisaical it would be. With a wide-open modern tasting room and a gorgeous patio lush with tropical foliage, it is closer to an oasis than your standard, everyday winetasting spot. We met with owner…

Holy Mackerel Beer Promo at 5 Napkin Burger

​Really, what’s a 5 Napkin burger without some mackerel on the side? Tomorrow at 5 Napkin Burger all Holy Mackerel drafts will be $4 (reduced from $7) all day long so arrive hungry and thirsty. Get there between 7 to 9 p.m. and you’ll get a free souvenir glass plus…

SBWFF Trucks on the Beach List Announced; Food Trucks Tonight

Trucks on the Beach, the 2012 South Beach Wine & Food Festival’s new closing party, has announced its food truck roster. Though the Miami food truck scene has close to 100 trucks serving street food, we were surprised to see some trucks from outside the area on the final list.The…

Delano Closing Blue Door Fish and the Florida Room

​The Delano isn’t keeping its food and beverage relaunch on the down-low, despite the fact its signature eatery got an overhaul barely a year ago. They’ll close Blue Door Fish — yes, the very place that won our Best Seafood on the Beach award this year — following Art Basel and…

Top Five French Bistros: Beyond Best of Miami 2011

​DB Bistro Moderne picked up our Best French Restaurant nod in this past year’s “Best of Miami” issue. 1st Avenue Bistro & Bakery won for Best French Breakfast. Nobody took the prize for Best French Bistro because we didn’t run with that category this time around. So now we atone with not…

Vegan Dining at The Forge: Veggie Canneloni and Tomatoes Brulee

There’s a perception that the vegan diet, which excludes all animal products, is incompatible with fine dining. In this new series, the Beet Reporter aims to see whether Miami’s tastiest restaurants are prepared to feed vegans with something more than boring garden salads.I hadn’t been to The Forge on Miami…

Chef Nuno No Longer at LouLou, Unexpected Move to Escopazzo

Jacques Ardisson quietly opened LouLou Le Petit Bistro this past spring, replacing the longstanding Indochine Asian Bistro with a restaurant closer to his familial French roots. At the helm was executive chef Nuno Grullon, who without any formal culinary training turned out a sincerely divine foie gras terrine. On the…

Paul McCartney’s Vegan Wedding

Paul McCartney, once member of the most famous rock band in history, has taken a wife for the third time.The ex-Beatle turned vegan is a known animal-rights activist. His first wife Linda McCartney started a line of meat-free foods. The line, Linda McCartney Foods, was purchased in 2006 by Hain…

Sweet Times Are No Longer, Midtown Cafe Closes

The proliferation of bakeries in Midtown seems out of place, particularly if you actually live in Midtown (which I do) because everyone here seems to work out so much (I gave up on our gym, the machines are always taken). Yet, in this tiny five block radius there is Sweet…