Greening Up: An Important Video on South Florida’s Young Farmers

David Laws thinks organic farming is almost like civil disobedience. “Organic farming is by definition against the grain,” says Laws, the farmer behind Treehugger Farms in Davie. “There’s a huge monstrous, mechanized market out there that’s really out to stop all that we are doing. But things are changing slowly.”…

1. Jose Mendin of Pubbelly Group

When it came time to decide who would be on our list of Tastemakers, there was no shortage of opinions around these parts. Battles were waged, sides were taken, and there was blood on the floor. Given all that, it might surprise you to know when it came to ranking…

Top Five Cooking Classes in Miami

Listen up, gourmands: Favorite restaurants no longer indicate status. Sure, you may have a special table at Michy’s. You can list past James Beard winners by heart, schmooze with top chefs, and toady up to sommeliers. But, really, no one cares anymore. Today’s epicureans must exit restaurant dining rooms and…

Todd Erickson Walks Us Through Huahua’s Taqueria

It was more than a year ago when Short Order announced the team behind Haven would open a fast-casual taco shop called Huahua’s on Lincoln Road. The expected opening date: late May or early June at the latest. Of course, back then, Todd Erickson meant June 2012. Erickson explains that…

2. Hedy Goldsmith of the Genuine Hospitality Group

Hedy Goldsmith screwed Kellogg’s. How did she do it? It started when your average, hungover Miamian sought the comforting Sunday morning breeze and sunshine on the patio of Michael’s Genuine Food & Drink. Amongst the fried, eggy and meaty brunch treats visitors saw homemade Pop-Tarts filled with jellies and jams…

Khong River House Hosts Top Chef‘s Dale Talde For Chef’s Table

Khong River House’s Chef Bee is sharing kitchen duty this Thursday, May 30, when Top Chef alum Dale Talde flies in from Brooklyn for this month’s Upstairs at Khong Chef’s Table. The family-style dinner starts at 8 p.m. and features both chefs serving up a host of their favorite dishes,…

Bond St. Lounge at Townhouse Hotel is Closing

Bond St. Lounge, the sexy sushi spot at the Townhouse Hotel in South Beach is closing on June 2. According to Miami.com, the intimate lounge, which opened over a decade ago, will shutter on Sunday, making way for an upscale European pub. Even though a call to the Townhouse Hotel…

Iron Fork & Miami Spice Kickoff MasterCard Pre-Sale Starts Today

Miami New Times and the Greater Miami Convention and Visitors Bureau (GMCVB) have combined forces this year to bring you what’s bound to be the summer’s hottest ticket — the Iron Fork/Miami Spice Kickoff event, presented by Miami Downtown Development Authority. On Thursday, August 1, from 7-10 p.m., The Adrienne…

Mexican Maidens Teach Tequila, Mezcal at Michael’s Genuine

Chicks dig booze. Duh. Otherwise Skinny Girl cocktails and Smirnoff Ice probably wouldn’t exist. But for today’s women, sweet, cloying cocktail concoctions are becoming a tired cliche. Instead, they’re taking up the consumption of serious spirits in record numbers. One local group is all about education and empowerment on the…

3. Joel and Leticia Pollock of Panther Coffee

First-rate food cities need great java. And, with Panther Coffee, owners Joel and Leticia Pollock gave Miami just that. Panther Coffee, available at their Wynwood and Miami Beach shops, or at restaurants around town, works intimately with growers and roasts beans on-premises. Remember when the words “cold brew” sounded like…