Beer Drinkers More Likely to Get Bitten by Mosquitoes

Summer in Miami. You get home from a long day, grab a beer, and sit on your patio. Suddenly, you’re ambushed. Mosquitoes swarm your ankles and arms, piercing your flesh as you frantically swat the blood-sucking parasites. You run into the shelter of your home, slam the door behind you,…

Chef Creole: How a Kid From Little Haiti Built a Seafood Empire

Wilkinson Sejour plunks his brawny arms on a paper-scattered desk, grins mischievously, and asks his buddy, who’s smoking a blunt, to fetch him a Corona. It’s a Wednesday at 11 a.m., and Sejour’s cell phone rings every five minutes. When he answers, his words jumble Calle Ocho slang with Kreyol…

New Restaurant “Docu-Series” Seeks Chefs in Miami

Nowadays, wannabe celebrity chefs are easier to find than your garden-variety line cook. And if you’re looking to be the next Paula Deen — wait, scratch that, maybe the next Robert Irvine — you’re in luck. Another reality TV show is on the way, and producers are casting in Miami…

Sardinia Previews Miami Spice Two Days Early

On a very popular South Beach corner — which was once not so popular — stands the restaurant that began it all: Sardinia Enoteca. It opened in October 2006 and earned rave reviews from then New Times critic Lee Klein. Located in an area where many others failed — that…

Iron Fork Pre-Sale Ends This Afternoon

This year’s biggest event for food lovers, the Miami New Times’ Iron Fork and Miami Spice kickoff event, presented by the Downtown Development Authority, is coming to the Adrienne Arsht Center for the Performing Arts in downtown Miami on Thursday, August 1. Today is your last chance to purchase tickets…

Bernie’s L.A. Cafe Has Closed: Is Alton Road Construction to Blame?

Bernie’s L.A. Cafe, the casual South Beach restaurant dedicated to healthful pan-Latin eats, has closed. Last night, a representative from the restaurant confirmed Bernie’s was serving its last dinner service. This closure does not come as a surprise, though. In June, owner Bernie Matz told Short Order that Alton Road…

Jeff McInnis Departs Yardbird Southern Table & Bar

Jeff McInnis has left Yardbird Southern Table & Bar. Both McInnis and 50 Eggs owner John Kunkel have confirmed to Short Order the departure of the chef/partner. Kunkel, CEO of Yardbird’s parent company, 50 Eggs, told Short Order that McInnis had left “a couple of weeks ago to take some…

SushiSamba Coral Gables Now Serves Breakfast (Photos)

SushiSamba has gone from SoBe’s beaches-and-babes party scene to a more formal affair with the opening of a seventh location worldwide in Coral Gables at the Westin Colonnade. For those who work, live, or play in Coral Gables, mornings just got a little brighter with the introduction of the first…

Joe’s Stone Crab Closes on Sunday for Summer

If you want one last chance to get your Joe’s Stone Crab fix, make plans to head out to the iconic, century-old Miami Beach staple this weekend, because Joe’s Stone Crab is closing out the summer season this Sunday, July 28. See also: Miami’s Best Eats and Drinks This Weekend:…

Iron Fork Chefs DeRosa, Rapicavoli Get Into Twitter War

We’ll admit it. We kinda started it when we asked a few questions of Giorgio Rapicavoli and Jamie DeRosa, the two chefs set to compete in this year’s Iron Fork and Miami Spice kickoff event, presented by the Downtown Development Authority, on August 1 at the Adrienne Arsht Center for…

Box Park Opens: Citrus-Cured Triggerfish and Brickell Pickles

Box Park, the second of the trilogy of British-inspired establishments by Nobu alum Santiago Rodriguez, opened Tuesday, July 23, in Brickell. The third piece in the puzzle, Harvey Wolf, will begin operating in the fall. Though Box Park is a sister to the Hoxton, the décor and menu couldn’t be…

Makoto for Miami Spice: Glitzy With Vegetarian Options

There’s no shortage of glamour at Makoto Okuwa’s Bal Harbour restaurant. It hits you before you step inside the dimly lit, black and light brown space. You’ve schlepped yourself clear across town for a chance to taste the Morimoto protégé’s fare at a reasonable price. Miami Spice is that oh-so-special…

Michy’s Launches Brunch This Sunday, Offers Free Drink

Michy’s, the Biscayne Boulevard restaurant helmed by James Beard Award-winning chef Michelle Bernstein, wants you to eat this meal every Sunday: fried chicken and waffle sandwiches stuffed with maple syrup and gravy. Michy’s also wants you to drink. The Upper Eastside staple is launching its inaugural brunch service July 28…

Swooped With Forks Food Tour: Locals Will Love It

Miami Food Tours, the company that runs SoBe Tour des Forks through the art deco district, launched its Swooped With Forks food tour last week. Wait. Don’t move on with your life just yet. Before you think, Thanks for the update, Short Order, but I live and breathe Miami. I…

Serafina for Miami Spice: Steak, Truffles, and Value

Miami Spice is a win-win for everyone: Restaurants get to salvage their dwindling summer revenue, and locals get to check out restaurants they would’ve normally never visited — mostly, because many of these places are expensive. Serafina, the Miami outpost of the small New York City chain favorited by celebs…