No need to book that trip to Italy. Instead, visit Brickell City Centre’s La Centrale this weekend for an Italian-style bistro brunch. Snack on homemade pastries while sipping a cappuccino and contemplating an order of the osso buco Benedict or the avocado toast with sautéed zucchini.
This weekend, the Lychee Summer Celebration returns to Schnebly Redland’s Winery, Boxelder hosts a craft beer festival, the Strand at the Carillon offers free beach access after brunch, and a tiki bar competition takes over Macchialina.
Fourth of July is right around the corner, and there’s nothing more American than celebrating with a burger and beer. But with all the wonderful craft beer options and burger varieties, how do you know the best pairing that will enhance the experience without your brew overpowering your meal?
A new brewery specializing in farmhouse-inspired wild ales has found a home in Miami. Later this year, Unseen Creatures Brewing & Blending husband-and-wife cofounders Marco and Vicky Leyte-Vidal will offer Miami-Dade a new kind of brewery in the heart of the Bird Road District. More than two years in the making, the Unseen Creatures brewery and taproom will be located off SW 45th Court in a 5,300-square-foot building just blocks from Lincoln’s Beard Brewing.
After nearly 20 years, Eleanor Hoh’s Wok Star series remains strong. If you’ve never been, think of it as a masterclass in Asian stir-fry, where you’ll learn one-dish cooking techniques while sipping prosecco and contemplating whether you should buy a wok to take home.
Hold off on that plane ticket to Europe. Monday, July 2, M House will open in downtown Coral Gables, bringing a menu rooted in Italian, Spanish, Turkish, and Greek cuisines.
Saturday, June 30, the third-annual Lychee Summer Celebration will return to Homestead with a 50-plus vendor farmers’ market, cooking demos, wine and beer, and fireworks.
Less than a month ago, Wynwood gained an outpost of the 15-year-old Washington, D.C.-based Italian restaurant Sette Osteria. The eatery serves a robust selection of house-made pastas, pizzas, and larger entrées, along with dozens of wines.
The 11th-annual New Times’ Iron Fork will take place Thursday, October 4, at the James L. Knight Center and Hyatt Regency in downtown Miami. Presale tickets are available now.
Miami Spice returns this August with prix fixes at some of the finest restaurants for the reduced price of $23 for lunch and brunch and $39 for dinner. Spice, which runs August 1 through September 30 and is returning for its 17th year, is designed to encourage visitors and locals to explore new restaurants and visit old favorites by providing discounted three-course meals…
Summer in Miami means lighter clothing and even lighter food. Miami chefs are swapping heavy vittles for herbaceous mezze platters brimming with spicy spreads and cauliflower tabbouleh. Patrons can expect the coming months to be chock full of savory deals, from Miami Spice previews to complimentary happy-hour bites. So grab a tropical drink and pair it with one of these top five summer menus that bring all the heat without the sunburn.
Miami Beach’s Yardbird Southern Table & Bar, which recently ranked among OpenTable’s 100 best brunches and top restaurants for a big night out, has now earned a coveted spot on Yelp’s list of the ten most popular dishes for its fried chicken.
No cook in Miami makes pasta like Roberto Fernandez. Deep below the Fontainebleau Miami Beach, in a room reachable only through a labyrinth of corridors, he emerges from a walk-in refrigerator with a crayon-yellow heap of dough about the size of an adult sea turtle. The wiry 52-year-old with silver…
The newest spot to make its way into Wynwood’s diverse culinary lineup is all about the bowls and rolls. CombinAsian is a plant-based eatery from co-owners Ruth Kim and Damion Codrington that specializes in meatless eats inspired by the couple’s heritages. “Because I am Korean and he is from Trinidad…
Calling all Rick and Morty and Stranger Things fans. Tonight downtown Miami’s Zest Bar & Lounge will transform into Schwifty Things, a pop-up bar serving spooky cocktails, food, and free shots.
This week, DoorDash and Dadeland Mall launch Dadeland Delivered, No Name Chinese and Cake Thai host a collaboration dinner, Brickell City Centre throws a free summer barbecue with a performance by Palo!, and Pubbelly Noodle Bar’s burger series returns. Dadeland Delivered Launches in Miami. Monday, June 25, Miami will get a…
Not far from Little Havana, in a neighborhood of beige concrete apartments, faded storefronts, and former Cuban cigar factories, sits Yambo Restaurant. It’s hard to miss: Out front, bright-red letters on a white sign shout its name. Beneath the sign stand two life-size horse statues chained to white posts as if they could escape.
Miami’s most revered bartender lives on with several legacy tributes.Last evening, close to a thousand people braved the rain and heat of a Miami Beach summer to gather at the Miami Beach Botanical Garden to pay tribute to John Lermayer and his life.
Through a partnership between Dadeland Mall and DoorDash, Dadeland Delivered allows users to order food from Dadeland Mall’s restaurants without leaving the house or office.
Put on a pair of comfortable sneakers and work up an appetite, Miami. The Halal Guys will celebrate the grand opening of the chain’s first Miami-Dade location Saturday, June 23, with a slate of giveaways and free food.
Offered from 11 a.m. to 4 p.m. Saturday and Sunday, 222 Taco’s brunch menu includes a mix of sweet and savory Mexican plates with a breakfast twist.
This weekend, La Centrale offers a build-your-own cannoli bar and a boozy granita cart at its Summer in Sicily pop-up, MIA Beer Co. hosts a pastelito and beer pairing, the Abbey Brewing Company celebrates its 23rd anniversary, and Night Owl Cookies is open in Southwest Miami-Dade.
