Normally, getting Dogfish Head’s one-of-a-kind Choc Lobster would require a few days off, a plane ticket to Rehoboth Beach, Delaware, and a visit to their speciality brewpub. But now, the rare brew that’s only been available in house at Dogfish Head, will make its debut in selected World of Beer…
Trust & Co., a chef-driven restaurant by one of Batch Gastropub’s founders, is set to open in Coral Gables this fall. Jerry Flynn, who co-created Batch Gastropub with partner Kevin Danilo, is opening the restaurant at 2 Aragon Ave., in the former Azucar Cuban Cuisine spot. Flynn, by the way, is no longer…
The best time of the week is finally here — the weekend. And Miami offers everything from an award-winning journalist turned author at Books and Books, Chuckie spinning at Story, and the 1988 black-comedy classic Beetlejuice playing at Shirley’s at Gramps. Here’s just a glimpse at what our city has…
After decades of inaction from city leaders and the Miami Heat on creating a promised park behind American Airlines Arena, Miami activists took matters into their own hands in June. Hundreds gathered to rechristen a stretch of waterfront asphalt as “Dan Paul Park,” named for a pioneering parks activist, aiming…
This week marks Caviar’s one-year anniversary since being acquired by Square and to celebrate the delivery service is waiving the pesky $4.99 delivery fee. Anyone who places an order on the web or smartphone app will have the opportunity to order for $0 delivery fee from their favorite nearby restaurants through Friday…
There’s a new gem in Brickell, and it’s called Rubi. On the corner of SW 1st Ave, Rubi’s got a 4,000-square foot space draped in red that bounces between a lounge, a club, and a mini-restaurant. So whether you’re searching for a happy hour, a Miami-style late night out, or a…
It’s only the first week of Miami Spice and — if you’re a foodie — chances are you’ve already read a year’s worth of tips and guides to the two month eating bonanza where more than 180 restaurants offer quality meals for $23 for lunch and $39 for dinner. But there’s one problem…
The best time of the week is finally here — the weekend. And Miami offers everything from a a yoga social at Whiskey Blue, the Mad Decent Block Party at Revolution, and Jessie Andrews spinning at Bardot. Here’s just a glimpse at what our city has to offer this weekend,…
One location, two celebrity-chef run restaurants, and over a dozen tasty dishes. It was truly a two-for-one last night for a few lucky eaters last night who had a chance to sample Miami Spice menus from both Michael Mina’s Bourbon Steak and Scott Conant’s Corsair at Turnberry Isle Miami. For…
A funny guy talking about fine wines as you nibble on cheese and chocolate: What more could you ask for? Florida International University’s Jewish Museum of Florida has created an evening of just that with oenophile Dr. Patrick Cassidy, where he blends the history of wine, beer, and liquor as…
July is the month for Independence days – first the U.S., then France, and now Peru – each of which gives the 305 yet another excuse to party. This year, new-kid-on-the-block Coya wants to help Miami celebrate right along with Lima for that latter holiday. The Brickell hotspot has a…
And the diners lived Happy Ella After. Or at least that’s what James Beard Award-Winning Chef Michael Schwartz is going for at his latest pop up cafe Ella this Thursday night. The light and airy cafe in the Design District’s Palm Court will open its doors with Wine Director Eric Larkee for…
Miami-native Daniel Choiseul Paguaga graduated from Florida International University in 2010, and decided to relocate to the rural town Ocotal, a hub for speciality coffee farms where his family has produced coffee for generations. In seven months, he learned everything from how to pick coffee beans to handling production and…
The best time of the week is finally here — the weekend. And Miami offers everything from a music and arts festival in Overtown, Questlove at Basement, and a Fashion Happy Hour at the Catalina Hotel. And if by chance you’re a Harry Potter fanatic, there’s a special harry-inspired tea…
Laura Pierre is an eighteen-year-old high school graduate who now works full time at a Miami Chipotle. Yesterday, she gathered with dozens of other fast-food, airport, and home-care workers with a simple demand local politicians: minimum wages to match the $15 an hour that New York’s wage board recommended for…
Downtown Miami was graced with the beloved, Dallas-born sandwich shop Which Wich (91 NW 1 St.) this past May. And now the franchise’s second South Florida location is slated to open the first week of August in Downtown Dadeland. (8880 SW 72 Pl.) Michael Fili, President/CEO of Fortune Management and the…
With diplomatic ties between the U.S. and Cuba now formally re-established and a Cuban embassy up and running in Washington, the next question is where Cuba’s first consulate will go. Not that there’s much question where it should go, based on logic alone: WIth 800,000 or so Cuban-Americans in South…
The best time of the week is finally here — the weekend. And Miami offers everything from Joe Jonas spinning at Mansion, Ariana Grande belting it out at the BB&T Center, and hardcore beats and booze at Chocolate Sundays. Put on your party pants and get ready for another memorable, Miami-style…
South Florida’s biggest culinary event of the year, Taste of the Nation, returned last night at the Loews Miami Beach with an evening of gourmet bites and drinks, silent auctions and a chance to mingle with some of the hottest chefs around. The 27th annual fundraising gala, led by founding…
The nation’s top-selling organic bottled tea company Honest Tea is at it again – using their signature brews to test the honesty of cities across America. This year Miami will be the first city to kick off their 2015 National Honesty Index social experiment with a kiosk somewhere in the…
Nestled between a smoothie shop and a pizzeria is Aventura’s latest addition: La Boulangerie Boul’Mich, a French and South American inspired café. The eatery opened its doors about a month ago with freshly baked breads and pastries, made-to-order dishes, and an atmosphere that takes diners out of a strip mall and…
Hidden behind the chewy, chocolate-chip cookies, fluffy on-the-outside but crunchy on-the-inside croissants, and plethora of cakes and pies at the Design District’s Crumb on Parchment, is 27 year-old Jessica Hernandez. Though James Beard Award winning Chef Michelle Bernstein is the mastermind behind the bakery/cafe in the atrium of the Melin…
