Located in a warehouse space at 2066 NE 155th St., Fit Shop looks more like an auto shop than a gym. But inside, an industrial space is filled with heavy weights, strong women, and really good music. Instead of fixing up cars, owners Adriane Abraham and Kaisa Kerwin focus on tuning up…
If you haven’t already, prepare for an overabundance of chocolate-filled bunnies and multi-colored eggs because Easter is this Sunday, March 27. But, sweets and egg-hunting aside, it’s also one of the biggest Sunday brunch days of the year, meaning it’s time to peep at some menus and make advanced reservations…
In just a few hours, eight local foodies will down as many oysters as physically possible in 60 seconds. The prize? More oysters. March Madness is here, and Mignonette, the downtown oyster bar and seafood eatery, wanted in on the action. Danny Serfer, chef/owner of Mignonette, decided to create his own…
Ultra Music Festival came and went, making today’s Monday blues stronger than ever. Cheer yourself up with Byblos’ special menu celebrating the Persian New Year. On Wednesday, hang out with James Beard Award semifinalists at Bazi during a collaborative dinner honoring South Florida’s nominees. End the week at Bucks Beer Garden…
To Dale Talde, brunch in Miami should be more than sweet food and fizzy drinks. Imagine an outrageous day party, complete with an overabundance of beats and booze, fused with Latin-inspired brunch plates, like Cuban bao, platano maduro skewers, and roast pork with yuzu mojo. That’s how Talde envisions brunch. “Something…
The best time of the week is finally here and Miami offers just about every activity this weekend. Ultra, one of the biggest music festivals in the world, begins its three-day Miami takeover today in Bayfront Park. But let’s not think about that right now — there’s plenty to do…
Verde, the Pérez Art Museum’s eatery, is a Miami favorite thanks to its sweeping views and vibrant foods, which ofttimes are inspired by current museum exhibits. But executive chef Kaytlin Brakefield wants the waterfront museum cafe to be a go-to for one more thing: dessert and mocktail pairings. “I wanted to start from scratch…
Picture a warm cinnamon roll from Knaus Berry Farm. Now, imagine it wrapped in soft and fluffy 24-hour brioche dough from the Salty Donut, drowned in a roasted-pecan-toffee-rum glaze, and topped with a few caramelized pecans. Voilà! Your craziest doughnut fantasy is about to come to life this weekend at the Salty Donut’s…
GrooveMiami transformed the tops of parking garages into dance party space. The Miami Jazz Cooperative, Inc. initiated a lunchtime jazz concert series. And the Village of El Portal has a vision for an expanded nature trail and a meditation garden. These are just three locally conceived projects that have become realities through the Miami Foundation’s Public Space Challenge…
On a quiet Tuesday night, Wynwood’s KYU is bustling. The Asian-inspired eatery, opened about a month ago, is the new kid on 25th Street, bringing an exotic barbecue concept to the area’s ever-growing culinary scene. Housed in the former Shikany space, the restaurant is helmed by former Zuma alums, chef Michael…
The Wynwood Yard, which opened its free-spirited gates this past November, has been nothing short of exciting. From live music, themed parties, and athletic events, to a bevy of new-wave pop-up culinary concepts, the outdoor space on NW 29th Street between NW First and North Miami avenues has garnered a large following…
Start off the week with lunch in Wynwood at Beaker & Gray. Nosh on salads and sandwiches, including the mizzuna with glass noodles, tiger shrimp, chayote, celery, and tangerine or the the tempura grouper with pickled shallots. On Tuesday, American Social is hosting a four-course whiskey dinner with The Macallan, and on Wednesday,…
It’s no secret that Miami loves brunch. But in the 305, it’s a bit unconventional. Most eateries pair eggs and bacon with bottomless booze and endless beats, making it a scaled-down continuation of Saturday night’s debauchery. Ariete, Coconut Grove’s newest restaurant, gracefully breaks Miami’s unspoken guidebook to brunch by offering…
The best time of the week is finally here — the weekend — and Miami offers just about every activity. On the music front, you can catch Fur Coat at Trade, Mobb Deep at Churchill’s Pub, Nicholas Matar at River Yacht Club, and Far East Movement at Nikki Beach’s Electric Beach…
It’s official, yogis have taken over Miami. They out number juice bars and frozen yogurt shops combined. From the über luxurious — with classes at $30 to $40 a piece and memberships at $2,000 to $3,000 per year — to hole-in-the-wall rooms, and free sessions in gardens, Miami is all…
Miami likes to be fashionably late, especially when it comes to food trends. But, in the last few months, we’ve started to get up to speed, with craft doughnut shops, juice bars, and fancy brunch spots sprouting up around town. The newest gastronomic movement to sweep through the Magic City…
Calling all Miami creatives: Adobe’s Creative Jam is hours away from taking over the Miami Design District, where industry leaders, designers, and locals will converge for an evening of design, creativity, and lots of meet-and-greets. Organized by the Adobe Creative Cloud team, the two-part experience allows local designers to compete…
Spice up Monday by taking a lunch break at Italian eatery Quattro Gastronomia. The Lincoln Road restaurant is offering a two-course lunch special from noon to 6 p.m. Then, end the day with beer school at Concrete Beach Brewery’s monthly Brew House Rock. Tonight’s lesson is all about yeast and where…
The best time of the week is finally here — the weekend — and Miami offers just about every activity. On the music front, you can catch Lil Jon at LIV, Danny Daze at Trade, Michale Graves at Churchill’s Pub, and Pitbull in Bal Harbour. La Nuit en Rosé is…
At first glance, it looks like a bowl of yellow mush. There’s an egg in the middle, but what surrounds it is unclear. You dubiously take a bite, hoping it doesn’t taste the way it looks. A few minutes later, the bowl is empty. Nikki Beach calls it a deconstructed eggs…
What began as a few hundred people and a couple of stages has transformed into a two-day cultural extravaganza brimming with artists, musicians, foodies, and anyone looking to party. Carnaval on the Mile returns Saturday and Sunday, March 5 and 6, celebrating its 18th year on Coral Gables’ Miracle Mile. Think…
Matthew Kuscher’s doughnut burger was around long before his eatery, LoKal, opened its Coconut Grove doors in December 2011. “I grew up in a Dunkin Donuts that my dad owned in the 80s,” he says. “That’s when they we’re making doughnuts from scratch. I actually hated them, so my…
