Chef Michael Schwartz

Shops & Markets

The Genuine Kitchen: Florida Lobster 13 Ways, Plus a Recipe for Miniseason

By Chef Michael Schwartz

Shops & Markets

The Genuine Kitchen: Roses Are Red… These Cupcakes Are, Too

By Chef Michael Schwartz

Shops & Markets

The Genuine Kitchen: All Hot and Buttered Rum

By Chef Michael Schwartz

Shops & Markets

The Genuine Kitchen: Hedy Goldsmith is Sweet on Basil Ice Cream

By Chef Michael Schwartz

Shops & Markets

The Genuine Kitchen: Grilled Leg of Lamb with Cranberry Salsa Verde

By Chef Michael Schwartz

Shops & Markets

The Genuine Kitchen: Tempura Zucchini Blossoms Stuffed with Mozzarella

By Chef Michael Schwartz

Shops & Markets

The Genuine Kitchen: Are Two Yolks Better Than One? You Bet!

By Chef Michael Schwartz