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Joey’s Italian Café in Wynwood is presenting a three-course dinner for $80 per person from 6 p.m. to midnight, which includes a half-bottle of champagne per couple. Among the dishes on the menu will be bay scallops with a cherry balsamic reduction, lobster ravioli with shrimp and pink sauce, veal osso buco with saffron risotto and mini-pastries dipped in amaretto and strawberry cream.
Mon., Feb. 14, 6 p.m., 2011