Audio By Carbonatix
Independent Journalism in Miami Needs You
We need to raise $10,000 by August 9 to support the reporting our community depends on. Reader support keeps us independent and is playing a larger role in funding local journalism and shaping what comes next. If you believe independent local journalism matters, make a contribution today.
Worshipping at the church of wretched gastronomic excess has just gotten easier with the debut of Sunday brunch at Vida American brasserie at way over the top Fontainebleau Miami Beach. Running from 10 a.m. to 3 p.m. at $59 for adults and half that for the kiddies, the menu is proof positive that nothing exceeds like excess, with separate stations ranging from rotisserie (dry-aged prime rib, lobster thermidor) to saute (pesto orzo with scallops, duck confit) to crustacean (ceviche bar, steamed mussels and clams). And dessert too, just to exceed your appetite.
Sundays, 10 a.m.-3 p.m., 2011