Koko by Bakan photo
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It seems like a new restaurant opens in Miami every week, and nearly every conversation includes, “Have you tried so and so yet?” Still, Miami diners continue to prove that consistency matters. December’s ten most-booked restaurants on OpenTable aren’t just popular neighborhood spots; they’re places guests book and return to again and again.
For some, it’s a signature dish that never disappoints, whether it’s Perry’s legendary seven-finger-high pork chop or the suspiro ordered at the end of every meal at Cvi.che 105. For others, loyalty comes from a dining room or terrace that feels like a getaway, where they enjoy lobster linguine as yachts drift by at Elia on the River, or being transported to the Golden Age of Havana at Cafe La Trova, complete with live music and refreshing cocktails. Whatever the reason, these restaurants continue to dominate the city’s reservation lists. From Italian comfort in Coral Gables to lively Cuban nights in Little Havana and waterfront favorites that feel timeless, December’s most-booked restaurants are a testament to what Miami diners trust when it’s time to reserve a table.
There’s still time to book reservations this December, whether it’s enjoying a favorite dish one last time in 2025 or ringing in 2026. Cheers to a delicious new year!

Cvi.che 105 photo
10. Cvi.che 105
This Miami staple and globally recognized restaurant expanded with its fifth location at the Plaza Coral Gables in December 2023. Chef Juan Chipoco’s menu is a vibrant celebration of Peruvian gastronomy, matched by an atmosphere as bright and eclectic as the flavors on the plate. Equally suited for group dinners, date nights, or catching up with friends, Cvi.che 105 keeps diners coming back for bold dishes and refreshing cocktails. For the indecisive, menu highlights like the “Trilogy” and “Duo” make it easy to sample multiple crowd favorites in one order. 111 Palermo Ave., Ste. 108; Coral Gables; 786-527-3939; ceviche105.squarespace.com.

Chop Steakhouse & Bar photo
9. Chop Steakhouse & Bar
The Canadian steakhouse Chop opened its U.S. flagship in CocoWalk earlier this year, elevating the dining scene in a 10,000‑square-foot space that reimagines the classic steakhouse— sleek and modern rather than dark and leathery. The menu showcases culinary craftsmanship, from the 32‑ounce Tomahawk to seafood-forward dishes that reflect the flavor and spirit of Miami. CHOP aims to be more than a special-occasion destination, offering approachable moments for diners to return again and again, whether for a full dinner or a wallet-friendly happy hour. 3015 Grand Ave; Coconut Grove; 305-692-0762; chopsteakhouse.com.

Luca Osteria photo
8. Luca Osteria
Chopped champion Chef Giorgio Rapicavoli honors his Italian heritage and paternal pride with Luca, named after his son. Situated along Giralda Avenue, its modern yet inviting ambiance is a neighborhood favorite for those looking to enjoy a glass of wine or a Negroni while watching passersby stroll down the pedestrian-only stretch or savor Rapicavoli’s progressive touch on classic Italian dishes. When debating what to order, any of the fresh pasta dishes and the patate fritte are musts! 116 Giralda Ave., Coral Gables; 305-381-5097; lucamiami.com.

Photo by Kris Tamburello
7. Elia on the River
Elia is a quiet retreat from the city where time slows as yachts float along the Miami River and sea breeze drifts in alongside Italian dishes. The unassuming interior offers a gentle escape to Italy, with rustic, expertly sourced marble and hand-painted murals creating an inviting, relaxed atmosphere. Fresh pastas, delicate crudos, and wood-fired dishes pay homage to Southern Italy, inviting diners to savor the art of dolce far niente long after the plates are cleared. 1440 NW N River Dr Suite 195; River Landing; 305-904-4045; eliaontheriver.com.
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Amal Miami
6. Amal
Amal celebrates the Lebanese coast not only with its tranquil aesthetic but also with an elevated menu of modern Lebanese cuisine. Beirut-trained chef Wissam Baki presents a creative and sophisticated take on classic Lebanese dishes, such as the truffle rakatat and monk salad. Amal offers a glimpse into Lebanese hospitality, featuring a design by Studio Munge that invites natural light into the space, creating a gathering point where diners can delight with intention. This takes a step back from the outside world, allowing for a slow meal or drinks with loved ones over meaningful conversation. 3480 Main Hwy., Coconut Grove; 786-369-0590; amalmiami.com.

Cafe La Trova photo
5. Cafe La Trova
Standing humbly in Little Havana, Julio Cabrera’s Cafe La Trova recently earned the 13th spot in North America’s 50 Best Bars according to the World’s 50 Best’s list. Opened in 2019, this nod to Old Havana transports guests to the “Golden Age” of Cuba, while chef Michelle Bernstein’s menu modernizes traditional Cuban dishes with a touch of flair. While the locale is modest, Cabrera and Bernstein provide guests with an elevated palette for the taste buds and a playful atmosphere featuring live music, dishes like tostón lechón sliders, a selection of croquetas, and the Periodista cocktail. 971 SW Eighth Street, Little Havana; 786-615-4379; cafelatrova.com.

Fogo de Chão photo
4. Fogo de Chão
A Brazilian meat-lover’s paradise, Fogo promises that nobody leaves hungry. Ideal for large groups and celebrations, gaucho chefs meet diners tableside in this all-you-can-eat steakhouse while serving picanha, lamb, chicken, and offering an expansive Market Table filled with fresh salads and sides. Outdoor dining offers a unique experience, allowing you to sit and observe the open-air churrasco grill as gaucho chefs prepare and grill numerous cuts over an open flame. Whether paired with a bottle of wine from Fogo’s comprehensive selection or opting for refreshing cocktails, eating here is a true dining experience from beginning to end. 2801 Ponce de Leon Blvd., Coral Gables; 786-297-8788; fogo.com.

Grove Bay Hospitality Group photo
3. Bayshore Club Bar & Grill
Deeply rooted in nostalgia and celebrating the transportation industry (with a view), Coconut Grove’s Bayshore Club embodies adventure and tranquility at the same time. As suggested by its name, the seaside bar and grill offers waterfront cocktails and dishes, making this a lively spot for lunch, happy hour, and dinner. Historically, the first continental naval air station, which later became a Pan Am base, now offers guests $2 Oysters on Mondays, a lively brunch, and a wide selection of fresh dishes. Travelers once enjoyed the view with pre-flight refreshments. 3391 Pan American Dr., Coconut Grove; 305-392-0811; bayshoreclubmiami.com.

Perry’s photo
2. Perry’s Steakhouse & Grille
The Perry family in Houston, Texas, opened Perry’s Butcher Shop in 1979 and has since evolved into a chain of steakhouses across the US, with locations in various cities. Deeply rooted in tradition, they remain true to their core value: “Rare and well done every time.” The dining experience extends beyond prime USDA-aged steaks and a reliable service experience. Many would argue that Perry’s offers one of the best pork chops in town, with it keeping customers booking reservations time and time again. Aside from their “Three-Course for $49 Pork Chop Sunday Supper Special,” Perry’s offers special menus for seniors, military personnel, first responders, and happy hour. Plus, it’s the perfect neighborhood spot after a family shopping trip at Merrick Park. 4251 Salzedo St., Coral Gables; 786-703-9094; perryssteakhouse.com.

Koko by Bakan photo
1. Koko by Bakan
Koko tops the list once again, firmly holding onto its status as Coconut Grove’s mezcal-soaked darling. The space leans fully, joyfully Mexican, from more than 400 mezcals behind the bar to the open kitchen where tortillas are nixtamalized daily using organic corn straight from Mexico. Its 6,000-square-foot indoor-outdoor layout feels like its own little world, equal parts lively, transportive, and unmistakably Grove. With thoughtful cocktails, high-quality ingredients, and an ambiance that pulls you in, Koko continues to enchant everyone who walks through its doors. 2856 Tigertail Ave., Coconut Grove; 305-349-3909; kokobybakan.com.