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French toast. It’s been a popular breakfast food for generations, and now it is also a dessert. How did that happen? Anyhooz, we’ve got photos of two renditions — one served at breakfast, one served as dessert. Two questions:
Where it at? Each one, that is.
Who do it betta? We could tell you which is better — but we’re experts, and that would ruin the fun. We want to know which you like more — assuming you can figure out which is which, that is.
