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If you’re one of those people who can actually haul their ass out of bed and out of the house Sunday morning, you might want to check out the new Sunday brunch at Sra. Martinez. From 11:30 a.m. to 3:30 p.m., Michelle Bernstein’s Design District restaurant will plate up weekend eye-openers such as sweet potato poundcake with goat’s milk ricotta, eggs ‘n’ grits (poached eggs on grits with Tabasco butter and ham broth), and cream- and banana-filled brioche French toast. Then it’s back to bed for a long nap.
Sundays, 11:30 a.m.-3:30 p.m., 2010
